TBD

Managed the planning and operations to deliver items necessary for the execution of large events inclusive of NFL games, International soccer and SEC football; along with the daily operations involved in catering smaller business meetings and social events, bar mitzvahs, and charity eventsOperated with oversight and partnership departmental leads in catering, culinary, markets, bars, suites, clubs, and player-feeding tracking timeline progression, identification of risk, and created action plans on operational opportunitiesIdentified areas of operational risk to foster efficiency and standardization in areas such as cleanliness, work-life balance, product integrity and safety, team communication, efficiency, goal setting, and guest experienceImplemented, tracked, and educated team on the use of basic analytics to drive business decisions in regards to menu planning, operational focus, and sales strategiesWorked with team management and dietician to develop strategies and foster modernization of product, equipment, and service standards to improve the internal and external guest experiences, as well as that of the players and coaches Assisted in the streamlining of the player area at cost billing process and strategic budget planning for 2019 season Developed a collaborative and teaching environment to improve overall group communication, empowerment of key baseline management and subsequent team development

Managed the operational planning and implementation of all deliverable items necessary for the successful execution of large scale temporary events including golf tournaments, music festivals, tennis tournaments, and automobile race weekends. (25,000-300,000 ppl) Developed Standard Operating Procedures (SOP’s) that focus on operational viability, Client Key Point Indicators (KPI’s), and internal financial goals as well as coached the implementation of these crucial functions Coached, trained, and empowered operational staff on SOP’s, KPI’s, internal operational compliance, and financial goalsQuarterbacked integrity-laden service provider/partner relationship by establishing and maintaining transparent and responsive communication Demonstrated commitment to team member engagement through empowerment, talent acquisition and identification, performance development, and goal establishmentOperated in partner with all departmental project managers to track timeline progression, identify and action plan operational opportunities Identified areas of corporate, health, or legal risk associated with large events taking place in temporary settings with rare environmental and operational challenges Collaborated with necessary corporate departments to provide relevant knowledge and give recommendations on policy development and standardizations in operational safety Effectively gained internal experience in food and beverage operations from start to finish by holding various positions within the company inclusive of distribution, purchasing, receiving, front of the house, stewarding, culinary and operational leadership

Supervised and contributed to all tasks involved in the daily operation of a kitchen in an extremely upscale fine dining restaurant Coordination, planning and execution of daily menus and service Monitored inventory of kitchen and food items, purchasing and ordering of products Management tracking of financials which included cost analysis, budgeting & control

Execute the daily tasks involved in the successful operation of an individual workstation in one of the country’s most well-known and respected restaurantsConsistently executed on the production and completion of menu items, specials, and other assignments given to me in a fast paced environment

Supervised and contributed in the daily tasks involved with the successful operation of a professional kitchen in a private restaurant settingOperated a production line all while maintaining legal and personal expectations of cleanliness Hosted banquets for up to 200+ peopleCreated and executed on daily menu specialsActively controlled costs associated with food and labor