Manager
CurrentDaily asks include coordinating front and back of the house operations, implementing policies and systems, dealing with customer complaints, and maintain the facility to high cleaning standards. I have also been in the procedures or training new and current employees, including other managers, while also organizing a suitable schedule that would help operate the building efficiently. Maintain proper product levels with understanding of cost and usage by ordering product for both front of the house and back of the house. Also planned and organized events for the public and employees alike.