With over 10 years of experience in supply chain management and planning and 21 years in the food industry, I have successfully led and supported multiple projects and initiatives. As a Supply Chain Planner at Yoshida Foods International, I applied my problem-solving skills and attention to detail to optimize the inventory levels, reduce costs, and ensure timely delivery of products. Previously, as a Purchasing Team Lead at Franz Family Bakery, I demonstrated my expertise in supply planning, forecasting, and analysis, as well as my ability to collaborate and communicate with various stakeholders, vendors, and customers. I also have experience on the Core maintenance team and Microsoft Dynamics Navision and Business Central systems, which enabled me to enhance the accuracy and efficiency of data and processes. I am passionate about delivering high-quality and sustainable solutions that meet the needs and expectations of my clients and consumers. I am looking for new opportunities to leverage my skills and competencies in supply chain planning and management, and to contribute to the mission and vision of a dynamic and innovative organization.