Jennifer Reiner Email and Phone Number

Provide individual and group/team nutrition counseling and education to enhance the performance of Elite athletes across the CFFC organization on-site and during travel. Primary responsibilities include counseling individuals and groups on daily nutrition for performance and health; translating the latest scientific evidence into practical sports nutrition recommendations; tracking and documenting outcomes of nutrition services, serving as a food and nutrition resource for coaches and trainers; providing sports nutrition education for health/wellness programs, athletic teams, and community groups; and maintaining professional competency and skills required for professional practice

Support healthcare operations, implement CBORD menu and nutrition systems. Collaborate with onsite and offsite teams in the development, implementation and handoff of activation. Work in partnership with all stakeholders throughout the project timeline to ensure a successful and sustainable program launch.

Service focused and innovative professional with extensive experience in food service industry, managing high volume kitchens and improving all controllable costs thereby maximizing financial performance. An effective leader that is able to develop, manage and lead large and diverse teams. Known for producing top quality, creative menus contributing to revenue growth while simultaneously reducing food and labor costs, recognized for bringing efficiencies to a large volume home delivered meal program and for profit home meal delivery program. Committed to ensuring memorable dining experiences for all guests served across the organization. Efficient and highly motivated with working knowledge of the principles and techniques of effective leadership and training and proven ability to work effectively in busy environments with positive results. Core CompetenciesOperations Management • Menu Development • Budget Management • Inventory & Purchasing • P&L Management • Guest Relations • HR & Scheduling • Staff Training & Development • Sales & Revenue Growth

Deliver clinical nutrition and wellness programs & services that are aligned with current trends and demands in the market place including the development of clinical nutrition resources and the coordination of activities to improve clinical nutrition practice and performance at all levels of the organization. Lead regulatory compliance initiatives across the organization with specialization in the development of clinical programs that improve patient outcomes, reduce length of stay and readmission rates in the acute healthcare setting. Sell and support new business development. Core CompetenciesClinical Nutrition • Community and Staff Wellness • Program & Resource Development • Leadership • Presentation • Sales

Lead and provide professional support to 150 Registered Dietitians practicing in various healthcare organizations across the Great Lakes region. Implement & evaluate clinical nutrition programs designed to improve patient satisfaction, clinical nutrition outcomes and regulatory compliance in healthcare accounts. Support new business development and coordinate the onboarding of clinical nutrition teams when opening new business within the region.

Provide nutrition assessment, medical nutrition therapy and nutrition education to patients diagnosed with Anorexia Nervosa, Bulimia Nervosa or Binge Eating Disorder. Develop, market and facilitate nutrition education groups for patients and their support network. Provide training and continuing education to registered dietitians and licensed therapists. Preceptor for dietetic interns interested in private practice and disordered eating.