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Jeroen Floris Email & Phone Number
Group Commercial Director (CCO)
at
Storteboom Food Group
1 work email found
@2sistersstorteboom.com
LinkedIn matched
✓ Verified August 2026
4 data sources
Profile completeness 100%
Current company
Role
Group Commercial Director (CCO)
Location
De Goorn, North Holland, Netherlands
Who is Jeroen Floris? Overview
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Quick answer
Jeroen Floris is listed as Group Commercial Director (CCO) at Storteboom Food Group, based in De Goorn, North Holland, Netherlands. AeroLeads shows a work email signal at 2sistersstorteboom.com and a matched LinkedIn profile for Jeroen Floris.
Jeroen Floris previously worked as Commercial Director Retail & Added Value at Storteboom Food Group and MSU Director Western Europe at Deoleo S.A.. Jeroen Floris holds New Food Strategies, Modulair Executive Mba In Food & Innovation from Nyenrode Business University.
Company email context
Email format at Storteboom Food Group
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{first}.{last}@2sistersstorteboom.com
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Profile bio
About Jeroen Floris
I am an experienced and metrics-focused Commercial Director, MSU Director, Trade marketing Manager and Entrepreneur with over 30+ years international experience in the Food and Retail industry, coupled with vast expertise in International Marketing and Sales, International Business Development, Team Management, Operational Management, multiple country P&L management and Building organizations across multiple countries and markets. As a results-driven Leader, Product Developer and Project Manager, I have been accountable for delivering sustainable and profitable growth and innovation for leading brands and categories including Beemster cheese and Bertolli Olive Oil, in various and highly competitive markets and channels.As part of my Education, Training, and professional development, I have completed a certificate in Food & Innovation as part of an Executive MBA, a bachelor’s degree in Small Business & Retail Management, and I have also completed a wide range of Management courses related to developing Food Chains, Marketing, Sales, Product development, Retail Management, Accounting and Corporate Finance. Having worked as a core part of the management with Beemster, I built a new brand from scratch to what is now the #1 cheese brand in Netherlands. I implemented a sustainability program (Cairing Dairy), building its USP and growth driver in Retail and Foodservice, whilst also developing and sustained a strong international organization at Deoleo to build the category and drive sales growth. I also developed and built a strong sales organization to build a new strategy to change into retail and added value organization (Within 6 years 35% share in retail and significant growth in Foodservice / QSR).
Listed skills include Business Strategy, Market Analysis, Coaching, English, and 21 others.
Current workplace
Jeroen Floris's current company
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Storteboom Food Group
Website
AeroLeads page
10 roles · 33 years
Jeroen Floris work experience
A career timeline built from the work history available for this profile.
Commercial Director Retail & Added Value
Contributes as a Member of the board of directors that coordinates and directs Sales, (Trade) Marketing, Innovation & NPD and Account support (16 FTE) along with (Online) Retail focus Western-Europe & Scandinavia.Developed and built a new organization for the implementation of the new strategy to convert sales & profit from traditional channels (trading) to sales & profit from (New) retail and added value.Coordinates and managed shared responsibility of Supply Chain and Production for the division and added Value (cooked) by focusing on QSR, Foodservice and Retail Western-Europe, UK and Scandinavia.Is also tasked with optimizing the collaboration between sales, innovation, and operations within a turnover of 1 billion euro and 2500 employees.
Msu Director Western Europe
Was responsible for the overall General Management of offices in Netherlands, Germany, UK, and Scandinavia, whilst working closely with department heads and employees in all aspects of team management, talent management, product development, cost-controls and delivering on all marketing, sales and business development goals.
May 2013 - Jan 2017
Managing Director Netherlands / Marketing Director Emerging Consumer Markets
Was directly responsible for developing, coordaining and managing all marketing activities for all brands (f.e Bertolli olive oil, Carbonell, Carapelli, Figaro, Sasso) in the Emerging Consumers Markets unit (Latin America, Asia-Pacific, Middle East, East & Western Europe, Scandinavia, and Africa).
Jun 2011 - Sep 2013
Marketing & Innovation Director Western Europe
Was directly responsible for both Trade and Consumer Marketing of the Lassie rice brand, and Carbonell and Bertolli olive oil brands.
Oct 2010 - Jun 2011
Trade- En Marketing Manager Beemster Kaas
Was employed as a leading part of the Management team that was responsible for both Trade and Consumer Marketing for Beemster brand national and international (Germany, North America, and Asia)Other Responsibilities: Restructuring the Marketing department, Strategic Marketing plan Netherlands, Strategic Trade - Marketing plan Germany and North America and built company structure Trade Marketing, Marketing, Sales (8 FTE).
Jul 2007 - Oct 2010
Trade Marketing Manager
Developed and managed a new team to build a sustainable and profitable retail organization out of a production company, optimizing the collaboration between sales, innovation and operations whilst also creating a Strategic Trade Marketing plan for the Netherlands and Germany. Worked as a core part of the Marketing Management team to Build a Trade Marketing department (3 FTE) and was also responsible for Trade and Marketing for Benelux, Germany and North America.
Sep 2005 - Jun 2007
Retail Specialist
Was responsible as a Fresh Category Specialist to support 30 C1000 stores on a commercial and managerial level, drawing up strategies for local market dominance and integration of A&P stores to the C1000 formula.
2003 - 2005
~2 yrs
Bedrijfsleider
Was employed as a Store Manager with assignments in challenging market areas, renovation and new construction projects and restructuring of store management, guiding and training employees / students within the work and learning process.Winner of Supermarket of the year contest in 2000 (Deen Kersenboogerd)
1996 - 2002
~6 yrs
Owner
Floris Fresh Food
Innovatieve Groente Speciaalzaak in de Beethovenstraat, Amsterdam.
1994 - 1997
~3 yrs
4 education records
Jeroen Floris education
New Food Strategies, Modulair Executive Mba In Food & Innovation
Nyenrode Business University
Food Chain Revolution
Efmi Business School
Marketing Nima-C, Marketing
Srm
Bachelor, Small Business & Retail Management
Stenden
FAQ
Frequently asked questions about Jeroen Floris
Quick answers generated from the profile data available on this page.
What company does Jeroen Floris work for?
Jeroen Floris works for Storteboom Food Group.
What is Jeroen Floris's role at Storteboom Food Group?
Jeroen Floris is listed as Group Commercial Director (CCO) at Storteboom Food Group.
What is Jeroen Floris's email address?
AeroLeads has found 1 work email signal at @2sistersstorteboom.com for Jeroen Floris at Storteboom Food Group.
Where is Jeroen Floris based?
Jeroen Floris is based in De Goorn, North Holland, Netherlands while working with Storteboom Food Group.
What companies has Jeroen Floris worked for?
Jeroen Floris has worked for Storteboom Food Group, Deoleo S.A., Cono Kaasmakers | Beemster Kaas, Schuitema Nv, and Deen Supermarkten.
How can I contact Jeroen Floris?
You can use AeroLeads to view verified contact signals for Jeroen Floris at Storteboom Food Group, including work email, phone, and LinkedIn data when available.
What schools did Jeroen Floris attend?
Jeroen Floris holds New Food Strategies, Modulair Executive Mba In Food & Innovation from Nyenrode Business University.
What skills is Jeroen Floris known for?
Jeroen Floris is listed with skills including Business Strategy, Market Analysis, Coaching, English, Sales, Retail Marketing, Advertising, and Assortment.
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