Judy Jarosh Email & Phone Number

Montreal, Quebec, Canada

• Inventory Management for Food Canada & USA and Industrial Division.
• Set ROPs based on customer forecasts and historical sales.
• Create, monitor and track PO’s in the ERP system, and due date accuracy.
• Landed cost calculations.
• Item setup and data accuracy.
• Monitor and action shelf-life items and slow moving inventory.

Montreal, Quebec, Canada

• Provided leadership, guidance, coached and supported a team of 10 Supply Chain Analysts and a Supply Chain Support Coordinator, both off-site and locally.
• Ensured inventory levels were on target with sales and forecasts, with maximum 60 days in stock.
• Right sized inventory by setting accurate ROP’s, in the proper location and repositioning where needed.
• Monitored team performance to assure on-time delivery, accurate stock levels, prioritize urgent orders and in-depth analysis of high value orders.
• Responsible for creating and maintaining process improvements and work instructions.
• Recruited, on-boarded, trained and mentored new employees.

Montreal, Quebec, Canada

• Staffed and managed the Reception/Office Administration position.
• Responsible for back-up schedules, on-site symposiums, employee lunches, Christmas parties.
• Provided support for off-site departments – Human Resources and Information Technologies.
• Co-managed office renovations, upgrades, and maintenance.

Montreal, Quebec, Canada

• Managed inventory turns, service levels and slow-moving stock within set KPI’s.
• Analyzed sales history, obtained customer forecasts, and set appropriate Re-Order Points.
• Created, monitored and maintained PO’s in the operating system, also included accurate quantities, pricing, incoterms and due dates.

Quebec Purchasing Certificate, Logistics, Materials, And Supply Chain Management

D.E.C. Commerce, Business/Commerce, General