Joel Campbell Email & Phone Number

Responsible for leading an elite team of 33 (1 Director, 2 Managers, 30 individual contributors) employed in the project management of a $5B+ business unit. Team specifically designed and trained to implement end-to-end SAP crossover, change management, and Go-live strategies across over 45 internal sites and serviced sites at an exceptional stabilization rate of 2-4 weeks (50% faster than industry standard), maintaining an unprecedented 100% success rate in implementation (industry standard at less than 50%).

Led field-based IT teams to design and deploy 5 full cycle SAP transitions for 750+ end users and was responsible for 5 leads and 20 further employees reporting on progress within an overall budget of over $1.2M. • Technical expertise in Procurement, QM, WM, Production, and Maintenance

• Five Quality Management implementations including over 150 employees personally trained• Led the training for the rest of the Quality Management training team• Developed unique data entry method reducing workflow from a complex process to 3 total clicks for 700% improved productivity rate.

Houston, Tx

Oversaw the inspection and quality management $1B in beef products which included managing products and facilities for 80+ international and domestic supplier facilities and 4000+ branded and packer products for vendors such as Tyson, Cargill, and Smithfield.

Performed quality management within hazard analysis and critical control points (HACCP) designs to enforce good manufacturing practice and compliance with USDA/FDA regulations, resulting in first ever superior rating for a third party audit.

• Managed 3 graduate and 3 post-graduate students • Trained and supervised new research assistants• Supervised transport of laboratory equipment during interstate lab transfer including facility setup

Master'S, Food Science And Technology

Bachelor'S, Biochemistry/Molecular Biology