Bento Chef
Current
Nov 2016 - Present
AeroLeads people directory · profile
John Davis Email & Phone Number
Bento chef
at
Shady Park
LinkedIn matched
✓ Verified August 2026
3 data sources
Profile completeness 86%
Current company
Role
Bento chef
Location
Laveen, Arizona, United States
Company size
Who is John Davis? Overview
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Quick answer
John Davis is listed as Bento chef at Shady Park, a with 9 employees, based in Laveen, Arizona, United States. AeroLeads shows a matched LinkedIn profile for John Davis.
John Davis previously worked as prep cook at The Fish Market Restaurant. John Davis holds Associates, Culinary Arts/Chef Training from La Cordon Bleu.
Company email context
Email format at Shady Park
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Shady Park
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Profile bio
About John Davis
I graduated from Le Cordon Bleu I've been cooking in more than 15 years I've been cooking more than 4 years professionally I got my associate's degree in culinary I love cooking and fun environments I'm a team player I'm always on time I'm never late I'm a team player
Current workplace
John Davis's current company
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2 roles
John Davis work experience
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Prep Cook
The Fish Market Restaurant
clean food processing the food getting it ready
Sep 1998 - Jul 2000
2 education records
John Davis education
Associates, Culinary Arts/Chef Training
La Cordon Bleu
Education record
Alhambra High School
FAQ
Frequently asked questions about John Davis
Quick answers generated from the profile data available on this page.
What company does John Davis work for?
John Davis works for Shady Park.
What is John Davis's role at Shady Park?
John Davis is listed as Bento chef at Shady Park.
Where is John Davis based?
John Davis is based in Laveen, Arizona, United States while working with Shady Park.
What companies has John Davis worked for?
John Davis has worked for Shady Park and The Fish Market Restaurant.
How can I contact John Davis?
You can use AeroLeads to view verified contact signals for John Davis at Shady Park, including work email, phone, and LinkedIn data when available.
What schools did John Davis attend?
John Davis holds Associates, Culinary Arts/Chef Training from La Cordon Bleu.
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