John Trunk Email & Phone Number
@juno.com
9 phones found area 551, 845, and 914
LinkedIn matched
Who is John Trunk? Overview
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John Trunk is listed as Executive Sous Chef at Indian Springs Calistoga, a with 425 employees, based in Santa Rosa, California, United States. AeroLeads shows a work email signal at juno.com, phone signal with area code 551, 845, 914, and a matched LinkedIn profile for John Trunk.
John Trunk previously worked as Assistant Executive Chef at Graton Resort & Casino and Chef at Tony’S Of North Beach. John Trunk holds Associate'S Degree, Culinary Arts/Chef Training from Culinary Institute Of America.
Email format at Indian Springs Calistoga
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AeroLeads found 1 current-domain work email signal for John Trunk. Compare company email patterns before reaching out.
About John Trunk
Experienced Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Hospitality Management, Hotel Management, and Menu Development. Strong operations professional with a Associate's degree focused in Culinary Arts/Chef Training from Culinary Institute of America.
Listed skills include Menu Development, Restaurants, Food And Beverage, Fine Dining, and 17 others.
John Trunk's current company
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John Trunk work experience
A career timeline built from the work history available for this profile.
Assistant Executive Chef
Chef
Adjunct Instructor
Chef
Chef
Colleagues at Indian Springs Calistoga
Other employees you can reach at gratonresortcasino.com. View company contacts for 425 employees →
Decenia Torres
Colleague at Indian Springs CalistogaSanta Rosa, California, United States
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ER
Emmanuel Rivera
Colleague at Indian Springs CalistogaRohnert Park, California, United States
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DC
Deanna Crowhurst
Colleague at Indian Springs CalistogaFulton, California, United States
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AH
Ana Hernandez
Colleague at Indian Springs CalistogaRohnert Park, California, United States
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PH
Prakash Hari Panthi
Colleague at Indian Springs CalistogaSanta Rosa, California, United States
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JG
Jeanine Gray
Colleague at Indian Springs CalistogaSan Francisco Bay Area, United States
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PH
Patricia Hunt
Colleague at Indian Springs CalistogaSanta Rosa, California, United States
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AR
Ashley Riddle
Colleague at Indian Springs CalistogaSan Francisco Bay Area, United States
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VD
Veer Davinder Pal
Colleague at Indian Springs CalistogaSanta Rosa, California, United States
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RR
Ryan Richards
Colleague at Indian Springs CalistogaRohnert Park, California, United States
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John Trunk education
Associate'S Degree, Culinary Arts/Chef Training
Nys Regents Diploma
Frequently asked questions about John Trunk
Quick answers generated from the profile data available on this page.
What company does John Trunk work for?
John Trunk works for Indian Springs Calistoga.
What is John Trunk's role at Indian Springs Calistoga?
John Trunk is listed as Executive Sous Chef at Indian Springs Calistoga.
What is John Trunk's email address?
AeroLeads has found 1 work email signal at @juno.com for John Trunk at Indian Springs Calistoga.
What is John Trunk's phone number?
AeroLeads has found 9 phone signal(s) with area code 551, 845, 914 for John Trunk at Indian Springs Calistoga.
Where is John Trunk based?
John Trunk is based in Santa Rosa, California, United States while working with Indian Springs Calistoga.
What companies has John Trunk worked for?
John Trunk has worked for Indian Springs Calistoga, Graton Resort & Casino, Tony’S Of North Beach, Santa Rosa Junior College, and The Pullman Kitchen.
Who are John Trunk's colleagues at Indian Springs Calistoga?
John Trunk's colleagues at Indian Springs Calistoga include Decenia Torres, Emmanuel Rivera, Deanna Crowhurst, Ana Hernandez, and Prakash Hari Panthi.
How can I contact John Trunk?
You can use AeroLeads to view verified contact signals for John Trunk at Indian Springs Calistoga, including work email, phone, and LinkedIn data when available.
What schools did John Trunk attend?
John Trunk holds Associate'S Degree, Culinary Arts/Chef Training from Culinary Institute Of America.
What skills is John Trunk known for?
John Trunk is listed with skills including Menu Development, Restaurants, Food And Beverage, Fine Dining, Cuisine, Catering, Hospitality, and Hospitality Management.
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