Jack Hart

Jack Hart Email and Phone Number

Server, Closer, Trainer, Food Expeditor @ FS Food Group
Charlotte, NC, US
Jack Hart's Location
Charlotte, North Carolina, United States, United States
About Jack Hart

I am a recent graduate of the University of North Carolina at Charlotte, where I earned a dual degree in Finance and Accounting in the summer of 2024. I am actively seeking full-time opportunities in the financial industry, where I can apply my academic background and hands-on experience in accounting, finance, and client services.I completed an accounting internship with Spectrum Accounting Plus, where I streamlined accounts payable processes, ensured financial accuracy for multiple clients, and collaborated with service providers on billing and account management. Currently, I am further strengthening my interpersonal and communication skills while working as a server with FS Food Group, a role that has enhanced my time management and client service abilities.During my time at UNCC, I was an active member of Sigma Alpha Epsilon fraternity and participated in both the UNCC Men’s Golf Team and the UNCC Bass Fishing Team, experiences that helped develop my leadership and team collaboration skills.I am passionate about learning and consistently seek opportunities for both personal and professional growth.

Jack Hart's Current Company Details
FS Food Group

Fs Food Group

View
Server, Closer, Trainer, Food Expeditor
Charlotte, NC, US
Website:
fsfoodgroup.com
Employees:
103
Jack Hart Work Experience Details
  • Fs Food Group
    Server, Closer, Trainer, Food Expeditor
    Fs Food Group
    Charlotte, Nc, Us
  • Fs Food Group
    Food Server
    Fs Food Group Jun 2024 - Present
    Charlotte, North Carolina, United States
    - Anticipate guests’ needs, offer suggestions based on ample food/liquor knowledge, and excel in a high-stress, fast-paced environment by utilizing time management, conflict resolution, and communication skills.- Consistently surpasses sales targets by skillfully upselling premium tequilas, providing guests with detailed product knowledge and personalized recommendations to enhance their experience.- Streamline food expediting and ticket organization, ensuring a composed and efficient kitchen workflow.- Facilitate seamless communication between front-of-house and back-of-house teams, enhancing service delivery and guest satisfaction.
  • Spectrum Accounting Plus
    Accounting Intern
    Spectrum Accounting Plus May 2023 - Sep 2023
    Wilmington, North Carolina, United States
    - Streamlined Accounts Payable operations by efficiently processing and managing invoices, ensuring timely approval and payment while enhancing communication between client teams.- Coordinated comprehensive back-end accounting for HOAs, ensuring financial accuracy, filing for discount periods, and acting in accordance with regulations.- Served as a point of contact for utility and maintenance companies, successfully managing service adjustments, resolving billing issues, and maintaining effective account administration.- Monitored payment status of service providers, investigated unpaid accounts to asses allowance for doubtful accounts, and reviewed contractual items to determine defaults or potential waivers.- Efficiently organized and refined large datasets from Vantaca, identifying and correcting key data discrepancies to provide accurate reports to service providers and internal management.
  • Lowe'S Companies, Inc.
    Receiver/Stocker
    Lowe'S Companies, Inc. May 2021 - Jul 2021
    Charlotte, North Carolina, United States
    - Maintained safe, accurate, and efficient receiving and stocking of inbound freight by using proper unloading practices, recording product amounts, and checking for damage that may have occurred during the delivery process.- Recorded, verified, and filed product counts and damages.- Evaluated damaged goods, processed customer returns, and reviewed company policy to properly dispose of, donate, return, or reprice items.- Demonstrated organization, cooperation, and excellent customer service by familiarizing myself with every item received and stocked. This allowed me to help customers and coworkers find items that were properly recorded. - Operated store equipment (including but not limited to telephone, paging system, copiers, fax machines, computers, key cutting, panel saw, forklifts, pallet jacks, electric lifts, etc.).
  • Highland Creek Golf Club
    Cart Attendant / Ranger
    Highland Creek Golf Club Feb 2021 - Jun 2021
    Charlotte, North Carolina, United States
    - Oversaw the proper maintenance of the cart barn, golf carts, golf balls, and practice facilities in order to provide the customer with a quality experience.- Trained multiple employees on safe and proper practices in order to create a healthy and efficient workplace environment.- Communicated “on course” activity to cart staff, pro shop, food and beverage, and maintenance in order to strengthen operations at every level.- Demonstrated the ability to communicate in challenging and frequently changing situations by enforcing policy in a way that did not cause hostility or lose customers.

Jack Hart Education Details

Frequently Asked Questions about Jack Hart

What company does Jack Hart work for?

Jack Hart works for Fs Food Group

What is Jack Hart's role at the current company?

Jack Hart's current role is Server, Closer, Trainer, Food Expeditor.

What schools did Jack Hart attend?

Jack Hart attended Unc Charlotte Belk College Of Business, Charlotte Catholic High School.

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