John Aziz Email & Phone Number

Park Banquets Special Events

• Supervised the banquet team and ensured that all relevant and appropriate paperwork is properly filed and submitted on time.
• Coached and corrected Cast-Members regarding safety issues when carrying equipment.
• Partnered with Guest Show Operations during Fantasmic to ensure Guest viewing satisfaction and operational excellence.
• Assigned duties, responsibilities, and work stations to employees in accordance with work requirements.
• Motivated the team through roll call and… Show more
• Motivated the team through roll call and training exercises, which brought a positive attitude that was reflected on our guests. Show less

• Developed Operating and Training Guides for Disneyland Resort Park Banquets team.
• Implementing a cohesive training and development program to uphold Resort Standards and Practices.
• Successfully conducted and trained over 450 Cast–Members with hands-on training methods.
• Taught and enforced Disney 4-Key basics by encouraging Cast-Members to have the courage to correct issues.
• Incorporated the 7-Disney Values in training and highlighted their importance to the success of the… Show more
• Incorporated the 7-Disney Values in training and highlighted their importance to the success of the Resort. Show less

Anaheim

• Maintained Cast Communication boards for safety and Cast Member recognition to develop safety awareness and Cast-Member fellowship.
• Ensured complete guest satisfaction and offered solutions to stressful situations.
• Enforced all safety regulations such as safety vests and seat belts with the team.
• Provided support to stage Managers by delivering and ordering equipment.
• Chosen for off-property banquet events where catering is prepared for executives.

United States

• Maintained Cast Communication boards for safety and Cast Member recognition to develop safety awareness and Cast-Member fellowship.
• Ensured complete guest satisfaction and offered solutions to stressful situations.
• Enforced all safety regulations such as safety vests and seat belts with the team.
• Provided support to stage Managers by delivering and ordering equipment.
• Chosen for off-property banquet events where catering is prepared for executives

Master'S Degree, Organizational Management, 3.9

Bachelor Of Arts (B.A.), History, 3.2