Experienced and dedicated hospitality manager with over a decade of success in nightclubs, restaurants, and supermarkets. Skilled at creating lively atmospheres, delivering top-notch service, and ensuring compliance with regulations. Certified in TIPS for responsible alcohol service. Recognized for leadership, staff development and boosting revenue. Managed the successful launch of a popular restaurant in Koreatown as the sole manager, overseeing operations from day one. Also served as a manager of a popular supermarket, bringing comprehensive experience in managing diverse teams and optimizing operations. Eager to leverage my expertise to enhance guest experiences and drive business growth in a dynamic environment.