Junee Sangani Email & Phone Number

London, United Kingdom

I am the diabetes lead dietitian and work closely with the endocrinology team. I regularly run outpateint diabetes clinics for type 1, 2 and gestational diabetes and run regular DAFNE group education sessions. I also see a variety of patients in the acute hospital settings.

London, Uk

Junee Sangani is a registered dietitian and founder of freelance practice J Nutrition. Junee understands that each person is unique so, she tailors dietary advice to suit individual needs. She thoroughly enjoys working with people and thrives on supporting them in achieving their goals. Junee currently balances her work at J Nutrition with ongoing work in a large NHS trust as a lead specialist dietitian in diabetes.

London, United Kingdom

I worked in the wider chronic disease team. One aspect of my role was working in partnersip with the endocrinology team as part of a specialist type 2 diabetes service to offer one to one advice in the outpateint setting. I also provided structued group education (X-PERT) and I was involved in research and audit. In additon, I worked with the obesity team to provide specialst weight mangement advice in a one to one and group setting e.g. 'Fit for life' and 'Fresh start'. I was also involved in… Show more I worked in the wider chronic disease team. One aspect of my role was working in partnersip with the endocrinology team as part of a specialist type 2 diabetes service to offer one to one advice in the outpateint setting. I also provided structued group education (X-PERT) and I was involved in research and audit. In additon, I worked with the obesity team to provide specialst weight mangement advice in a one to one and group setting e.g. 'Fit for life' and 'Fresh start'. I was also involved in service development and I was the department student lead. Show less

I developed an adult obesity service for vulnerable groups (learning disabilites and mental health) within a year. This involved partnership working with community services such as the mental health and learning disability teams. It also involved developing easy read resources, setting up clinics with longer appointment times, developing group education sessions and providing training. In addtion, I was editor for the trusts 'Nutrition Today' magazine and the student training lead for the… Show more I developed an adult obesity service for vulnerable groups (learning disabilites and mental health) within a year. This involved partnership working with community services such as the mental health and learning disability teams. It also involved developing easy read resources, setting up clinics with longer appointment times, developing group education sessions and providing training. In addtion, I was editor for the trusts 'Nutrition Today' magazine and the student training lead for the department. Show less

Areas of work covered were general medicine, respiratory, cardiology and endocrinology. I ran weekly general out pateint clinics and saw a range of clients for weight management, coeliac disease, chronic fatigue, IBS and diabetes advice. I provided ward based training to health care professionals and student training. I also conducted recipe analysis for the hospital canteen.

Areas of work covered were general medicine, respiratory, oncology, cardiology and endocrinology. I ran weekly general outpateint clinics and saw a range of clients for weight management, coeliac disease and diabetes advice. I also provided ward based training to health care professionals and student training.

Bristol, United Kingdom

Areas of work covered were general medicine, gastroenterology, cardiology and respiratory. I ran weekly general outpatient clinics and saw a range of clients for weight management, IBS, cardiology and diabetes advice. I also gained experience in resource development as part of the resource group.

Responsibilities included working closely with the dietetic team, to assist with reviewing pateints in both the inpatient and outpatient settings. Monitoring feed stock levels on the wards and completing administrative tasks. I was also an active member of the BDA dietetic assistant group.

Responsibilities included liasing with dietitians and preparing paediatric feeds for babies and children with specialist nutritional requirements in the milk room. I worked to time restrictions and ensured quality control of products.

Basingstoke

This role involved analysing customer satisfaction data in Europe using Brio explorer and Ehone. Interpreting data from transactional and diagnostic surveys to complie monthly reports and identify key drvers to improve customer satisfaction.

Pgcert, Sports & Exercise Nutrition

Certificate In Diabetes Care

Pg Dip, Dietetics

Activities and Societies: Dietetic Student Representative

Msc, Nutrition

Activities and Societies: Exam Invigilator

Bsc, Biochemistry

Activities and Societies: Biochemistry and Hindu Society Members