Selected by Warden to supervise hostel administrative activities and fiscal transactions amounting to ₹2million•Officiated as liaison between 400 hostel residents and the Warden, supervised the 30 membered hostel council as well as responsible for deliberating and executing decisions in the absence of the Warden•Deployed a Progress Monitoring System to increase accountability of work allotted by40%•Constituted a 4 wing based system to enhance inmates’ zeal towards fading sports and… Show more Selected by Warden to supervise hostel administrative activities and fiscal transactions amounting to ₹2million•Officiated as liaison between 400 hostel residents and the Warden, supervised the 30 membered hostel council as well as responsible for deliberating and executing decisions in the absence of the Warden•Deployed a Progress Monitoring System to increase accountability of work allotted by40%•Constituted a 4 wing based system to enhance inmates’ zeal towards fading sports and cultural traditions Show less

Awarded Hostel Organizational Color (4 out of 450) in recognition of exceptional performance as Mess Councilor•Optimized mess budget amounting to ₹8 million by dealing with 30+ vendors and utilized the surplus in procuring key mess equipment (worth ₹0.35 million)•Spearheaded the negotiations for implementation of 7 new student friendly policies on the same budget•Revamped ‘Student Satisfaction Index’ thereby achieving 70% decline in redressal time for complaints… Show more Awarded Hostel Organizational Color (4 out of 450) in recognition of exceptional performance as Mess Councilor•Optimized mess budget amounting to ₹8 million by dealing with 30+ vendors and utilized the surplus in procuring key mess equipment (worth ₹0.35 million)•Spearheaded the negotiations for implementation of 7 new student friendly policies on the same budget•Revamped ‘Student Satisfaction Index’ thereby achieving 70% decline in redressal time for complaints received•Launched ‘No Wastage’ campaign by imposing fine on food wastage; achieved 60% reduction in wasted food Show less

Handpicked from a pool of 40 for guiding 18 representatives of the newly constituted Hostel 16 on account of my experience as Mess Councilor•Supervised the preparation of mess tender in light of new GST rules thereby bringing down mess price by ₹6; generated ₹1.5 million (100% y-o-y increase) in profits without any amendments in contract•Developed an efficient portal for gathering mass reviews of 1000+ students on performance of the council

Played a pivotal role in detailed sectoral analysis and examination of adhesives and sealant industryEstimated the initial valuation by deriving financial ratios using comparables and precedent transaction analysisDeveloped financial overview of the underlying company based on its financials and overall market research

• Drafted a 12 page comprehensive report highlighting the effects of GST regime on future group offerings• Delivered a presentation on augmenting the efficiency of visual merchandising of future group by 7%• Outlined future group's markdown offers for the Independence Day mega sale