During my employment with The Pasta House, I continued to expand my expertise of serving the public. I was able to build a report with my customers by helping them enjoy their experience while receiving the best possible customer service in a fast paced environment. I always made sure my customers were satisfied, even offering complimentary items when appropriate. I demonstrated a superior work ethic by continuing to take on and master new tasks. • Memorized entrée ingredients and preparation to efficiently answer questions and make menu recommendations, while considering dietary needs and restrictions.• Engaged with customers in a way that allowed me to suggestively sell items from supplemental menus, like specials, deserts, and alcohol.• Provided the best customer service possible to encourage customers to return to this restaurant and request me as their server.• Trained new servers, including servers with no previous experience.• Tended bar.

During my employment with Circle 7 Rance I learned how to engage customers during their dining experience, providing them with information about the daily specials in addition to all menu items. My experience at Circle 7 Ranch restaurant included having an extensive knowledge of over 20 draft beers as part of that restaurant’s specialty, and being able to make recommendations according to the customer’s taste preferences.