Kim Heiter

Kim Heiter Email and Phone Number

Service and Events Manager @ Palma Restaurant & D’Orazio Food Events
New York, NY, US
Kim Heiter's Location
Jersey City, New Jersey, United States, United States
About Kim Heiter

Great meals and paired with the perfect beverage spark conversations, build bridges, and create lasting memories. As a communications and F&B professional, I’ve spent my career blending strategy and creativity to craft experiences that resonate far beyond the plate.From increasing private event revenues YoY to implementing AI-driven solutions that streamline workflows and enhance audience engagement, I bring both technical proficiency and heartfelt passion to the table. My expertise spans strategic brand storytelling, operational leadership, and event management, always rooted in the idea that hospitality is about more than service—it’s about connection.

Kim Heiter's Current Company Details
Palma Restaurant & D’Orazio Food Events

Palma Restaurant & D’Orazio Food Events

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Service and Events Manager
New York, NY, US
Kim Heiter Work Experience Details
  • Palma Restaurant & D’Orazio Food Events
    Service And Events Manager
    Palma Restaurant & D’Orazio Food Events
    New York, Ny, Us
  • Prose And Passports
    Founder & Creator
    Prose And Passports Apr 2024 - Dec 2024
    Prose & Passports is a platform dedicated to amplifying women’s voices through inspiring travel stories, practical tips, and expert insights. Alongside insightful content, the platform hosts Roaming Realities: Traveler Tales Unpacked, an interview podcast series that explores the diverse travel stories of women from around the world, celebrating journeys that inspire confidence, curiosity, and connection.
  • Sierra Nevada Brewing Co.
    Onsite Events Manager
    Sierra Nevada Brewing Co. Mar 2019 - Apr 2024
    Chico, California, Us
    At Sierra Nevada Brewing Co., the seventh-largest craft brewer in the U.S. and third-largest privately owned, I leveraged a broad skill set to drive company success beyond my formal role. My contributions included planning and managing private events that generated over $500K annually, executing large-scale experiential events that elevated brand recognition, and crafting impactful marketing content. I also led brand management efforts, developed comprehensive training via an LMS, and ensured outstanding guest experiences in one of NC’s busiest restaurants, serving up to 3,000 daily visitors. Additionally, I contributed to high-quality recruitment, building a strong, capable team.
  • Katie Button Restaurants
    Event Manager
    Katie Button Restaurants Jan 2018 - Feb 2019
    Proven Events Manager at a James Beard Award-winning restaurant, where I led service teams and drove private event sales through strategic marketing, achieving substantial year-over-year revenue growth. Skilled in end-to-end event planning, I increased event revenue by 68% and 91% over two consecutive years. With expertise in brand management and storytelling across diverse venue concepts, I successfully onboarded new technologies to streamline workflows and improve operational efficiency. A seasoned leader, I prioritize team success by leveraging strategic project management to achieve high-impact results.
  • Katie Button Restaurants
    Food And Beverage Manager
    Katie Button Restaurants May 2017 - Jan 2018
    Before advancing into the Events role, I served as Assistant Manager, where I oversaw restaurant operations at the high-volume, James Beard Award-winning restaurant. In addition to daily responsibilities, I enhanced the Sherry Wine Training Program, significantly elevating guest expertise and staff education, contributing to the restaurant’s high standards of service and dining experience.
  • Cushman Concepts
    Public Relations Trainee
    Cushman Concepts Aug 2016 - Feb 2017
    Boston, Us
    Enhanced brand visibility and engagement for the James Beard Award-winning restaurant group led by Tim and Nancy Cushman, through targeted social media campaigns, compelling storytelling, and curated event experiences. Spearheaded partner program initiatives across four distinct brand concepts (formerly housed) within NYC’s Park South Hotel, boosting brand awareness and fostering guest loyalty.
  • Advocare
    Client Wellness Direct Sales Distributor
    Advocare Jul 2009 - Jan 2017
    Richardson, Texas, Us
    Developed and managed a client base by delivering personalized wellness solutions through product education and lifestyle coaching. Focused on promoting products that supported clients' health goals, including energy, weight management, and overall wellness, achieving consistent sales growth. Leveraged direct sales techniques, social media engagement, and customer relationship management to build trust and loyalty within the community. Provided tailored guidance to clients on product usage and created individualized wellness plans, contributing to improved client outcomes and a reputation for knowledgeable, reliable support in the wellness space.
  • Hamilton Park Montessori School
    Montessori Education Support Specialist
    Hamilton Park Montessori School Oct 2013 - Jun 2015
    Served as a Montessori Education Support Specialist, providing individualized educational support across multiple age groups, including Early Childhood and Lower Elementary. In this specialized role, I supported the Montessori approach to foster student independence, curiosity, and holistic development through hands-on learning. I collaborated closely with lead educators to create a nurturing, student-centered environment where each child could explore their unique interests and abilities.
  • Yellow Sun Yoga, Llc
    Founder
    Yellow Sun Yoga, Llc Aug 2011 - Dec 2013
    Founded and led Yellow Sun Yoga, a wellness initiative dedicated to delivering accessible, alignment-based yoga instruction. Provided tailored individual sessions and community-based classes designed to support a range of fitness levels, health needs, and personal wellness goals. Focused on creating a welcoming environment for all participants, ensuring each session addressed individual needs for alignment, strength, flexibility, and overall well-being
  • Osceola County School District
    Teacher
    Osceola County School District Aug 2007 - Jun 2013
    Kissimmee, Florida, Us
    Served as a versatile and dedicated educator, teaching a range of special area subjects, including Elementary Physical Education, Middle School Health, Middle School Art, and Elementary Art. Demonstrated expertise in managing diverse classrooms and adapting curriculum to meet the needs of students across grade levels. Led instruction for up to 800 students, implementing state and national standards to foster a well-rounded educational experience that emphasized physical, creative, and health education.

Kim Heiter Education Details

  • Florida State University
    Florida State University
    Bachelor'S Degree
  • Institute Of Culinary Education
    Institute Of Culinary Education
    Business Management & Marketing
  • Valencia College
    Valencia College
    K-12 Education

Frequently Asked Questions about Kim Heiter

What company does Kim Heiter work for?

Kim Heiter works for Palma Restaurant & D’orazio Food Events

What is Kim Heiter's role at the current company?

Kim Heiter's current role is Service and Events Manager.

What schools did Kim Heiter attend?

Kim Heiter attended Florida State University, Institute Of Culinary Education, Valencia College.

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