"Founder and Owner, Western Ghats CafeEstablished and operate Western Ghats Cafe since August 2022, overseeing all aspects of business management and developmentDirect strategic initiatives to ensure the cafe's alignment with its unique brand identity and customer experience, emphasizing sustainability and locally-sourced ingredientsManage a diverse team of baristas, chefs, and support staff, fostering a positive work environment focused on delivering exceptional service and quality productsDevelop and execute marketing strategies to increase foot traffic, engage the local community, and drive customer loyalty through social media, events, and promotionsAchieved notable milestones, including a 50% increase in revenue within the first six months of operation and garnering positive reviews for the cafe's ambiance, menu offerings, and commitment to environmental stewardship"

Oversee and manage all aspects of cinema, F&B Operations, including staff, customer service, and facilities.Recruit, hire, train, and supervise cinema staff, including ushers, ticket sellers, concession workers, and projectionists.Manage the cinema's budget, monitor expenses, and implement cost-control measures to maximize revenue and minimize costs.Oversee inventory control for concessions, ensuring that stock is ordered and maintained efficiently. Manage pricing and product offerings.Ensure the safety and security of patrons and staff, including emergency response plans and compliance with safety regulations.

Establishing Outlets in Potential Areas, Monitor Sales and sale trends, Ensure smooth daily operations of all the assigned stores.

Managed 15 outlets in Chennai, Managing Outlet teamsby aligning, leading by example, Developing, Recognizing and Motivating. Engaging in audits to calibrate on performance standards to provide progressive feedback.

Yum Restaurants India Private Limited (KFC) Chennai, Pondicherry. May 2012 - Jun 2016To plan and carry out operations of the store, smooth functioning of the store. Training of Team Members,Ensure upkeep of store premises & manage all the equipment of the store for smooth operational flow. Managing store cost effectively ensures all cost meeting the budget.

Controlling all stocks and stock tacking control to Provide accurate internal control policy. Responsible of inventory (daily/weekly/monthly). Responsible of dump, discard& uncounted variance.

Controlling all stocks and stock tacking control to provide accurate internal control policy. Responsible of inventory(daily/weekly/monthly). Responsible of dump, discard& uncounted variance.Responsible of customer service and merchandising.