Kristin Frain Email & Phone Number

• Established and implemented a Food Safety Management System for 100+ vendors from inception of the new Quality Assurance Program impacting 1,900 store units nationally
• Developed the internal regulatory guidelines to increase corporate vendor quality levels and decrease risks of food borne illnesses to store customers
• Responsible for overseeing and maintaining compliance with Federal and Corporate Food Safety guidelines and regulations
• Conducted analytical audits for over 60… Show more
• Conducted analytical audits for over 60 vendors of food handling in receiving, storage and transportation
• Performed internal audits at corporate units to ensure quality, consistency and safety of produce, dairy and eggs were compliant with company policy Show less

Athens, Georgia

• Senior advisor to scholarship athletes with respect to quantity and quality of nutritional content to achieve optimal physical performance.
• Assisted all football players, including recruits and scholarship athletes, in managing dietary nutritional consumption to meet and exceed program nutritional standards.
• Selected to support lead team dietitian and earned one-of-four compensation positions after proven volunteer hours and performance weekly responsibilities

The College Of Family And Consumer Sciences

• Selected as FACS Representative after competitive interview process to communicate to students, staff and Alumni; volunteered over 40 hours as an advocate of the program
• Attend monthly meetings to collaborate with co-ambassadors to mentor, motivate, and guide fellow students toward achieving program goals; develop and maintain positive relationships and foster an environment of mutual.
• Personally raised $275 to which contributed to… Show more
• Personally raised $275 to which contributed to fundraising total $1,100 for UGA Hunger Bowl Show less

U.S. National Poultry Research Center

• Designed independent experimental research project and conducted analytical and consumer sensory tests directed under Professional Food Technologist at the USDA
• Research and development for quality and sensory characteristics in food product, tapioca chicken
• Contributed to analyzing food quality statistical data results and implement safety practices of poultry to develop commercially-viable systems relative to stake-holder needs in both industry and government
• Assist in the… Show more
• Assist in the preparation for the training of 8 panelist and conducted food quality and sensory research Show less

• Personal Assistant to Lisa Olson for Interior Design and Catering Company
• 5+ years of building effective working relationships with customers and vendors to translate customers’ needs into action
• Oversees projects, developed and executed against timelines
• Assists in the development of menu strategy, resources, and logistics to achieve company goals
• Responsible for all catered functions from origination to execution: planning rentals, organizing decorations, and preparing food… Show more Personal Assistant to Lisa Olson for Interior Design and Catering Company
• Responsible for all catered functions from origination to execution: planning rentals, organizing decorations, and preparing food and beverages for various events

-Promoted Anheuser-Busch brand loyalty with consumers through assisting with bar staff education, sampling and promotional events as well providing excellent customer service to retailers-Utilize interpersonal skills to maintain relationships with dozens of on premise accounts

Athens, GA

• Company recognized as Fastest Growing Startup Companies at the Bulldog 100 for 2015 in Atlanta, Ga.
• Responsible for managing the front of the restaurant by obtaining and delivering customer orders
• Supervised dining room operations and managed money bank
• Developed and carried out new employee program and staff cleaning operations
• Director of Social Media: YELP, Facebook, Twitter, Instagram, Snapchat
• Consistently worked 15+ hours on weekdays, weekends, and holidays while… Show more

-Responsible for member’s children ages 3-8-Over-seer of safety for clubhouse amenities -Handled member’s request: child-care, party arrangements, catered events-Liaison between members and facilities director/management

Foods And Nutrition

Activities and Societies: College Ambassador, Kappa Alpha Theta, UGA Miracle Hospital Relations Subcommittee, UGA Dietetics Club Member

Education record

•Division I Women’s Soccer Player •Co-President of Fellowship of Christian Athletes (FCA), 2012-2013