Part of Iowa State University's College of Engineering, Make to Innovate (M2I), sponsored by Boeing. In Project ARES, I am the Team lead for Aerostructure and Propulsion for Project Hummingbird

Part of Iowa State University's College of Engineering, Make to Innovate (M2I), sponsored by Boeing. In Project ARES I was part of the rocket team designing the fins and nosecone for Project Hummingbird

Triangle Fraternity is a unique social and professional organization open to students in STEM fields, specifically engineers, architects, and scientists. Founded in 1907 at the University of Illinois, it is the only national social fraternity that requires specific fields of study.The fraternity provides a supportive environment for its members, fostering academic success, professional preparation, and lifelong friendships. Members often hold different positions within the organization, gaining valuable professional skills that can be applied later in life.At Iowa State University, where you are located, Triangle maintains a fraternity of engineers, architects, scientists, and other STEM members. It operates as a collegiate fraternity and establishes programs to support the pursuit of STEM college degrees from the university. These programs include academics and chapter management.

Operating machinery to move dairy pallets from one freezer location to another.Communicating and solving problems with coworkers to create an efficient working environment.Training new employees to correctly utilize and maneuver equipment in the workplace.

Part of Iowa State University's College of Engineering makes to innovate (M2I). In Project STEALLER, I was part of the controls team and engineered the LabView code to make the pressure sensor and fluid sensor work

Ensuring a safe environment for all students and staff on campus by providing safe transportation.Maintaining safety on campus by doing nightly safety patrols.

Operating machinery to move dairy pallets from one freezer location to another.Communicating and solving problems with coworkers to create an efficient working environment.Training new employees to correctly utilize and maneuver equipment in the workplace.

Created a healthy and clean work environment for both employees and customers.Provided a strong customer service experience insuring customer satisfaction.Followed direct instructions to prepare and serve frozen yogurt to various types of customers.

Providing strong customer service to customers.Preparing and serving food to customers as well as maintaining a clean, safe environment.

Efficiently communicated with all types of coworkers to maintain a professional working environment.Prepared various food items from the selective menu and served to customers within a timely manner.Maintained a safe and clean working environment before, during, and after every shift.