Kyle Jansen Van Rensburg is a Corporate Executive Chef at Metis Gastro.
Metis Gastro
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Corporate Executive ChefMetis Gastro Jan 2023 - PresentBudapest, Hungary
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Executive ChefCode Zero May 2022 - PresentCsopak, Veszprém, Hungary
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Senior Sous ChefFelix Kitchen & Bar Jan 2022 - Jun 2022Budapest, Hungary -
Sous ChefTwentysix May 2021 - Dec 2021Budapest, Hungary -
Line ChefZsidai Group Sep 2019 - Nov 2020Budapest, Hungary -
Head ChefMandarin Oriental Hotel Group May 2016 - Dec 2018London, England, United Kingdom -
Head/ Development ChefRhubarb Food @ The Royal Albert Hall Jan 2015 - Dec 2015London, England, United Kingdom -
Executive Sous ChefPeyton & Byrne Ltd (The National Dining Rooms) Sep 2012 - Dec 2014London, England, United Kingdom -
Chef De PartieBerkeley Scott Nov 2010 - Sep 2011London, England, United Kingdom -
Commis ChefMarcus Wareing Restaurants (Marcus) Mar 2011 - Jun 2011London, England, United Kingdom -
Senior Chef De PartieYoung'S Breweries (The Ship) Mar 2009 - Oct 2010London, England, United Kingdom
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Demi Chef De PartieThe Rubens At The Palace - Part Of The Red Carnation Hotel Collection Feb 2008 - Jan 2009London, England, United Kingdom
Kyle Jansen Van Rensburg Education Details
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Hans MooreHigh School/Secondary Diplomas And Certificates
Frequently Asked Questions about Kyle Jansen Van Rensburg
What company does Kyle Jansen Van Rensburg work for?
Kyle Jansen Van Rensburg works for Metis Gastro
What is Kyle Jansen Van Rensburg's role at the current company?
Kyle Jansen Van Rensburg's current role is Corporate Executive Chef.
What schools did Kyle Jansen Van Rensburg attend?
Kyle Jansen Van Rensburg attended Hans Moore.
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