Larry Sinclair Email & Phone Number

Franklin, TN, US

Nashville Metropolitan Area

Nashville, TN Multiple Locations

I have the pleasure of being involved in the growth, expansion and lighting the rocket on the food side of a local concept. Challenging my skills to bring fresh/scratch food from local suppliers and removing MSG from the menu while also making the menu more allergen friendly. It's fun, exciting and challenging everyday. I can't wait to see where the rocket.

www.cantinalaredo.com Responsible for all Accounts Payable and Accounts Receivable for each accounting period at my location.Balancing and Reporting the Profit and Loss statement for each accounting period at my location.Troubleshoot Franchise operations, both culinary and administrative.Audit Franchise operations both culinary and administrative.Interim.

www.grandcasinomn.com/grand-casino-hinckley.aspxPlan Menus for Catering and Banquet DepartmentCost out all products and menus to target financialsAssist in installing HAACP engineered Hermetic packaging and Line Check system through all 6 outlets.Assist in taking, organizing and delivery of production kitchen products to 6 outlets ranging from fine dining.

www.pfchangs.com Uphold all Recipes and Presentations of Menu Items. Uphold all Health Code Requirements to the highest level possible.Ensure purchasing thru approved, quality and specifications of all purchased food, beverage and supplies.Ensure continuing training and development of all staff members.Uphold all company Human Resource standards in Hiring.

Uphold all Recipes and Presentations of Menu Items. Uphold all Health Code Requirements to the highest level possible.Ensure purchasing thru approved, quality and specifications of all purchased food, beverage and supplies.Ensure continuing training and development of all staff members.Uphold all company Human Resource standards in Hiring and.

www.lexington.hyatt.comSupervise daily functions of 2 Restaurant and 2 Bar operations onsitePM Manager on Duty for Hotel for any guest needs on property.Ensure Quality of all served product in outlets.Ensure timely service in all outlets and follow up with Banquet Operations when neededSchedule staff for outlets according to forecasted sales modelsEnsure.

www.scanticon.comOne of only Four authorized signatures to receive alcohol from the State ABC Stores for Alcohol Deliveries to Penn States 2 hotel properties.Any events at outlets, banquets or offsite ensure bar service as ordered.Hire, Train and schedule all Banquet and Outlet Bar Staff.Ensure proper product thru the Food and Beverage Director and.