• Planned and prepared for Sunday mass by setting up the chapel and coordinating roles and responsibilities, schedules and supply detail• Attended all meetings and complete any outside tasks that deal with special masses on campus• Was responsible for service calls and office support

• Supported all Operations sub-departments including, Food & Beverage, VIP, Foundation Room, Marketing and International Development• Assisted in new menu rollouts, mandate lists, and following up on venue progress for F&B Team• Assisted EVP of Operations in reporting and presentations & projects• Assisted VP of International Development in research & projects• Organized & generated reports on online social media reviews through Reputology • Was a part of overseeing the operations of 10 House of Blue’s throughout the United States

• Answered and initiated service calls for customers needing broker/insurance coverage• Provided guidance on insurance policies, processed payments and acted as liaison between clients and agents• Faxed, emailed, and mailed information needed to be sent to different clients

• Worked with Client Services that dealt with tax operations• Handled and organized the company check log• Sorted and separated all the checks received through the mail

- Offered help to students having difficulty understanding math concepts- Provided 1-2 hour service that included homework help, test tips, etc.- Supported students ranging from 13-16 years old- Tutored four students over the course of seven months about two times a week