Pastry Cook
The Freebird Market
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Luis Quintero Email & Phone Number
Pastry Cook
at
The Freebird Market
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✓ Verified Jun 2026
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Profile completeness 86%
Who is Luis Quintero? Overview
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Quick answer
Luis Quintero is listed as Pastry Cook at The Freebird Market, based in Toronto, Ontario, Canada. AeroLeads shows a matched LinkedIn profile for Luis Quintero.
Luis Quintero previously worked as Line Cook at Service Inspired Restaurants (Sir Corp.) and Assistant Pastry Chef at Delysées. Luis Quintero holds Baking And Pastry Arts Managment, Hospitality Administration/Management from George Brown College.
Company email context
Email format at The Freebird Market
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The Freebird Market
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Profile bio
About Luis Quintero
Passionate Pastry Chef 🍰 | Creating Sweet Memories, One Dessert at a Time | 🍪 Baking Artist 🍩 | Culinary Innovator 🥐 | Food Enthusiast 🍽️ | Seeking New Opportunities 📩I'm a dedicated student for a pastry chef with a sweet tooth and a creative flair for all things baked. My journey in the world of pastry and bakery arts began at George Brown and has since led me to create delightful confections that are both visually appealing and irresistibly delicious.My experience spans from mastering the art of delicate French pastries to crafting innovative, Instagram-worthy desserts. I thrive in fast-paced kitchens and have a knack for managing production, mentoring teams, and turning a vision into a delectable reality.Whether I'm perfecting classic recipes or experimenting with avant-garde flavors, I take pride in crafting desserts that not only tantalize the taste buds but also tell a story. The kitchen is my canvas, and every dessert I create is a work of art.I'm always hungry for new challenges and opportunities to expand my horizons in the world of pastry and bakery arts. If you're looking for a passionate and creative pastry chef to join your team or collaborate on exciting projects, let's connect! 📧Let's bake the world a little bit sweeter together! 🍰🎂🍮 #PastryChef #BakeryArts #CulinaryArtistry
Current workplace
Luis Quintero's current company
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3 roles
Luis Quintero work experience
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Line Cook
CurrentFood Preparation: Responsible for preparing and portioning ingredients according to the recipes and menu items. This includes chopping, slicing, and marinating meats and vegetables.Cooking: Responsible for cooking and assembling dishes during service. Ensure that the food is cooked to the correct temperature, taste, and texture. This involves grilling.
Apr 2023 - Present
Assistant Pastry Chef
Prepare and follow recipes to create pastries, cakes, cookies, and other desserts. This includes measuring and combining ingredients with precision.Responsible for ensuring that pastries are baked to perfection, including monitoring oven temperatures and baking times.Preparing various types of dough and batters for items like croissants, pies, tarts, and.
May 2022 - Feb 2023
2 education records
Luis Quintero education
Baking And Pastry Arts Managment, Hospitality Administration/Management
Kitchen Assistant, Culinary Arts/Chef Training, Kitcken Assistant
Gato Dumas Colombia
FAQ
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What company does Luis Quintero work for?
Luis Quintero works for The Freebird Market.
What is Luis Quintero's role at The Freebird Market?
Luis Quintero is listed as Pastry Cook at The Freebird Market.
Where is Luis Quintero based?
Luis Quintero is based in Toronto, Ontario, Canada while working with The Freebird Market.
What companies has Luis Quintero worked for?
Luis Quintero has worked for The Freebird Market, Service Inspired Restaurants (Sir Corp.), and Delysées.
How can I contact Luis Quintero?
You can use AeroLeads to view verified contact signals for Luis Quintero at The Freebird Market, including work email, phone, and LinkedIn data when available.
What schools did Luis Quintero attend?
Luis Quintero holds Baking And Pastry Arts Managment, Hospitality Administration/Management from George Brown College.
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