Luke Gregory

Luke Gregory Email and Phone Number

Building Continued Success at Dovecliff Hall. @ Dovecliff Hall Hotel
Luke Gregory's Location
Willington, England, United Kingdom, United Kingdom
Luke Gregory's Contact Details

Luke Gregory personal email

n/a
About Luke Gregory

Luke Gregory is a Building Continued Success at Dovecliff Hall. at Dovecliff Hall Hotel. He possess expertise in hospitality, hotels, customer service, management, hotel management and 31 more skills.

Luke Gregory's Current Company Details
Dovecliff Hall Hotel

Dovecliff Hall Hotel

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Building Continued Success at Dovecliff Hall.
Employees:
5
Luke Gregory Work Experience Details
  • Dovecliff Hall Hotel
    Operations Manager
    Dovecliff Hall Hotel May 2021 - Present
    Staffordshire, England, United Kingdom
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  • Casa Hotel
    Resident Manager
    Casa Hotel Dec 2018 - Jan 2020
    Chesterfield, Uk
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  • Pesto Restaurants Ltd
    Deputy General Manager
    Pesto Restaurants Ltd Jun 2018 - Nov 2018
    Oakerthorpe
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  • Cathedral Quarter Hotel
    General Manager
    Cathedral Quarter Hotel Oct 2016 - Jun 2018
    Derby, United Kingdom
  • Moddershall Oaks Country Spa Retreat
    General Manager
    Moddershall Oaks Country Spa Retreat Mar 2015 - Sep 2016
  • The Walton Hotel
    Restaurant And Bar Manager
    The Walton Hotel May 2014 - Jan 2015
    Nottingham, United Kingdom
    Restaurant and Bar Manager• Responsible for all aspects of bar and restaurant management in this 3 star boutique property• Duty Manager shifts• Managing staff cover, rota’s, recruitment • Ensuring exceptional levels of service are provided at all times• Sharing ideas and experiences with the hotel owners who are not from a hospitality background and took me on for my wealth of expertise• Cost control, stock auditing, forecasts and budgets
  • Study
    Level 3 Institute Of Leadership And Management
    Study Jan 2014 - Apr 2014
    Derby
    Level 3 Institute of Leadership and Management and how to establish and effective team.
  • Radisson Blu Hotel East Midlands Airport
    Restaurant And Bar Manager (Temporary Contract)
    Radisson Blu Hotel East Midlands Airport Sep 2013 - Dec 2013
    Derbyshire
    Restaurant and Bar Manager (3 Month Temporary Sick Cover)• Catering for all 218 Rooms within the Hotel ( Breakfast, Private Lunches and Dinner )• Responsible for a team of 4 Supervisors and 25 Colleagues• Serving Local and International Cuisine in the Runway Brasserie• Responsible for all Food and Beverage Activity within the Restaurant and Bar areas• In charge of all mobile bars required for functions of up to 300 covers.• Required to Implement Sales promotions via Wine of the Month, Specials etc to increase revenue.• Conducted daily briefings with Restaurant and Bar Team.• Execute strong guest relations activities. Always call guest by name whenever possible.• Monitor all Health and Safety related issues and ensure compliance with PSN Audit• Responsibility for recruitment and all training related issues in Food and Beverage Area.• Duty Manager Shifts.
  • The Belfry Hotel & Resort
    Restaurant And Bar Manager
    The Belfry Hotel & Resort Mar 2013 - Aug 2013
    Birmingham, United Kingdom
    • Responsible for Sam’s Clubhouse and Spa Leisure Café.• Catering for all Sports Events especially Golf with Promotional Offers• Serving between, 200-500 covers through Sam’s Clubhouse on a daily basis.• Average Weekly turnover for Sam’s Clubhouse of £40,000 - £50,000 • Leading a team of 4 Supervisors and 30 Colleagues.• In charge of delivering exceptional service to all 308 Bedrooms.• Ensuring Leisure Café operates smoothly serving a daily average of 100 covers. • Daily Meeting with both Clubhouse and Café Team Members and Chef.• Majorly Involved in the renovation of Sam’s Clubhouse and responsible for implementing activities within given timescales.• Actioned all training for Restaurant and Bar ahead of Sam’s Clubhouse new opening.• Implemented new Standard Operating Manual.• Covering Duty Manager shifts on a rota basis.
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  • 34 Windsor St
    Restaurant Manager (Pre-Opening Position)
    34 Windsor St Nov 2012 - Mar 2013
    Burbage, Leicester
    Restaurant Manager ( Pre- Opening )• Constructed Training Manuals for all Front of House Team.• Prepared and implemented all Recruitment Strategies and interview procedures.• Prepared and carry out staff training for all Front of House areas.• Sourced contractors, suppliers and all equipment• Developed supplier relationships and negotiations• Arranged all Health and Safety related Training Courses
  • Callow Hall
    Deputy General Manager
    Callow Hall May 2012 - Nov 2012
    Ashbourne, Derbyshire
    Callow Hall is a unique country house hotel with an unrivalled setting and renowned 2 AA Rosette restaurant, situated in the heart of the Derbyshire Dales and Peak District. Elyzian Hospitality Group Ltd, who own multi award winning East Lodge Hotel and Restaurant, acquired this iconic Derbyshire Hotel in January 2012 and its a pleasure to have Callow Hall as part of the group.
  • Fawsley Hall Hotel
    Restaurant And Bar Lounge Manager (Temporary Contract)
    Fawsley Hall Hotel Mar 2012 - May 2012
    Northampton, United Kingdom
    With 4 AA Red Stars and 3 AA Rosettes (for outstanding restaurants that demand recognition well beyond their local area), Fawsley Hall is the ideal destination for leisure breaks, short breaks, spa breaks, late offers and dinner, bed and breakfast packages.
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  • Horsley Lodge
    General Manager
    Horsley Lodge Jul 2011 - Feb 2012
    Horsley, Derbyshire
    Horsley Lodge is unique in being a Country House Hotel, Restaurant, Wedding and Conference Venue and Golf Club in the same beautiful grounds. It already enjoys a considerable reputation as being award-winning in the world of golf, and has been very popular over the years for weddings and special events – we are now striving forward to build on what we do here. November 2011 saw a launch of the new menu and Restaurant.
  • Hoar Cross Hall
    Deputy General Manager
    Hoar Cross Hall Jul 1997 - Jun 2011
    Staffordshire
    Hoar Cross Hall combines the pleasures of staying in an elegant English Stately Home with the facilities of a superb modern Luxury Spa Resort. Superb surroundings, fine dining and beautiful bedrooms suites and penthouses for you to enjoy. A Paradise setting hidden away in 100 acres of glorious English countryside, the spacious grounds has lakes and wildlife in abundance, formal gardens and Italian Roof Terrace with water features and beautiful flowers as well as Tennis Courts, a 9 Hole Par 3 Golf Course, Practice Area & Driving range with PGA Professional, Croquet, Boules, and Archery.

Luke Gregory Skills

Hospitality Hotels Customer Service Management Hotel Management Hospitality Management Restaurants Food And Beverage Restaurant Management Team Building Boutique Hotels Pre Opening Catering Hospitality Industry Fine Dining Banquets Wine Food Training Micros Menu Development Revenue Analysis Event Management Culinary Skills Time Management Recruiting Cost Control Sales Negotiation Business Development Account Management Leadership Budgeting Staff Training Marketing New Restaurant Openings

Luke Gregory Education Details

  • Uffculme School
    Uffculme School

Frequently Asked Questions about Luke Gregory

What company does Luke Gregory work for?

Luke Gregory works for Dovecliff Hall Hotel

What is Luke Gregory's role at the current company?

Luke Gregory's current role is Building Continued Success at Dovecliff Hall..

What is Luke Gregory's email address?

Luke Gregory's email address is lu****@****e.co.uk

What schools did Luke Gregory attend?

Luke Gregory attended Uffculme School.

What are some of Luke Gregory's interests?

Luke Gregory has interest in Liverpool F, Supporter.

What skills is Luke Gregory known for?

Luke Gregory has skills like Hospitality, Hotels, Customer Service, Management, Hotel Management, Hospitality Management, Restaurants, Food And Beverage, Restaurant Management, Team Building, Boutique Hotels, Pre Opening.

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