We create biltong using Scottish Grass-Fed beef from red tractor approved farms, combining four quality ingredients such as Malden Sea Salt, Gluten free Worcestershire sauce, Black Pepper and Roasted Coriander Seeds to create our delicious, mouthwateringly tasty biltong, whilst keeping the traditional South African method used for producing our biltong products. Biltong is a classic South African Snack. It is air-cured meat, made with the absence of high temperatures, dipped in vinegar and immersed in spices and allowed to cure over several days. We created Luvbiltong to offer our quintessential recipe and process to produce biltong our customers would love. Luvbiltong is like a filet mignon, in a new snack category.Our production method uses the correct meat to spice ratios to allow consistency throughout the biltong varieties, once you've tried our biltong, you are guaranteed the same quality and freshness will be available to you, now, and forever.Our recipe and Ingredients offers the perfect snack for people who want more. Gluten free, Keto friendly snacks providing you with 19g Protein per 35g serving. Zero Carbohydrates and Zero sugars allows our biltong to align with the ancestral eating patterns such as the carnivore way of life, also great for achieving a metabolic state of ketosis.While we don't often think of snack foods as being part of a healthy diet, our biltong products are a very important exception to that rule. There are many recipes which uses biltong as part of healthy food choices.