Management and development of the project, a virtual brand specializied in the artisanal production of 100% vegan pizza, in delivery format for the Barcelona market and distribution for the Horeca channel. Branding, packaging, marketing, social media, eccomerce. Selection and negotiation with the different delivery and order platforms, search for and hiring of the dark kitchen workshop, supplier negotiations and purchase monitoring, monitoring of marketing actions, planning the participation in fairs and markets.

Conversion of the restaurant into a company formed by two business lines and a team of up to 20 employees at the moment of maximum performance.Communication, human resources, cost reduction to maximize profits and increase incomes, menu design, branding and packaging, and lastly, participation inthe redesign of the premises taking into account all the previous objectives.COVID crisis management minimizing losses: opening its own delivery channel and launching an online ordering platform (e-commerce).

Functional development of the application.Corporate website mockups.of the web application and the mobile application.Development of the marketing, sales and design strategy.

Sale of the different Google for Work products (Chrome, Maps, Search, Apps, Cloud).Organization and presentation of events to CIOs of big companies.Prospecting and monitoring of clients.Responsible for closing partnerships with Chambers of Commerce and Municipal Federations.Search for new ways to attract customers.Training and coordination of scholarship holders.