I am currently working on Carnival Cruise Lines the largest cruise line corporation in the world through Onboard Media as a shopping expert. Currently there are less than one hundred people in the world that hold my position. I assisted over 5,000 guest a week. Helping each and every single one of them with all their shopping necessities from dollar trinkets to fine jewelry ranging into hundreds of thousands of dollars on a weekly basis. As the shopping department head onboard the Carnival Imagination I directly develop marketing and sales strategies to maximize profit with all stores that are apart of the Onboard Media shopping program. I have weekly meetings with the owners and executive managers of all the participating retailers to prefect these strategies. Then implement those exact thoughts and action planes through my assistants, my live show seminars, and my media and tv show appearances that play on over 1,500 cabins on a constant loop through out the cruise ship.

Working closely with the General Manager of Catch Miami to help develop managerial skills in both the front of the house and back of the house.

In charge of all major VIP guest experiences ranging from highly affluent customers, to A list celebrities, and overseeing bus boy responsibilities. In charge of all guest requests and fulfilling their needs. Was responsible for selling and handle tens of thousands of dollars at any given time during the night or day shift.

As a bellman, I was responsible for the secure and safe transportation of all guests and major VIP luggage.- Enhancing the guest experience by providing a warm and welcoming presence at the front door - Delivering accurate and safe directions of the city and of the hotel itself- In charge of guest amenities to help form a memorable guest experience, such as shining shoes, taking laundry, pressing cloths, or any extra amenity a guest would like in the room

Worked as a valet attendant as part of the VPNE parking solutions team located at the five star hotel, The Mandarin Oriental Hotel, located in Boston, Massachusetts.

I was a food runner and would handle all hot and cold entrees for up to 400 covers nightly at this Italian fine dinning restaurant located in Boston, Massachusetts.

Rotated and worked all departments within the Newport Beachside Hotel and Resort over a four month period.

Was involved in the rebuilding and grand opening of this hotel. It was a great experience for a summer job.I worked side by side the General Manager and owner for the entire summer. I was given major responsibilities such as hiring and managing house keeping and other front office staff. Was also left, on a regular basis, incharge of all hotel operations.