Maggie Bunting, Pmp, Csm Email & Phone Number

Cary, North Carolina, United States

Raleigh, North Carolina

- Oversee, drive, and ultimately own implementation activities for multiple enterprise client projects running concurrently- Production of key documents, including Project Initiation, Project Plan, Sprint and Status Reports.- Collaboration with and management of the internal delivery team including the BA, QA and Development functions.- Translate technical concepts to business organizations and enable clients to drive prioritization and functional requirements, with the assistance of the Business Analyst.- Work with clients across multiple business units to identify key dependencies and all needed stakeholders.- Managing project timelines, milestones, deliverables; empowering the team to deliver by removing blockers, mitigating risk and being a proactive force in the delivery lifecycle.- Open and continuous communication with the other project managers to plan resource requirements and allocations for the current and future project pipeline.- Provide proactive input into the continual improvement of Kurtosys processes and solutions.

Centennial, Co

Oversaw project portfolios of strategic customers, coordinating cross-functional teams to deliver wide range of professional services and product implementations. Collaborated with account executives to deliver board reports and drive strategic decision making.Client onboarding, oversight of client SLAs, and compilation of Quarterly Business Reviews for strategic and enterprise customers. Monitored Budget, IT and Professional Services revenue forecasting, and change orders/invoicing.

Littleton, Colorado

Implemented EMR add-on solutions (nVoq/SayIt, Centricity Patient Portal, Phreesia) including contracting, training, delivery, and ongoing support.Project recovery for failing projects.Client satisfaction and retention initiatives.

Meaningful Use Certified Consultant.PQRS Consulting.ICD-10 Consulting.Brand management.

Wrote rental contracts and provided reservation assistance and management.Drove Customers to and from the office.Managed paperwork and customer and branch database.

Compiled Direct Mailing data for use within company lists.Wrote copy for Direct Mail campaign.Managed the development of a give-away and a poster to accompany the give-away.Provided trade show support that included booth assistance, meeting with prospective clients, and supporting speaking engagement by company president.

Supervised all employees and supervisors in the Food and Beverage department (average of 60 employees) including training, scheduling, and direct oversight of staff.Conducted the Food and Beverage department hiring process, from initial interview to termination or retention.Monitored and ensured correct collection of all monetary transactions. Completed the ServSafe Certification and customer surveys to increase customer satisfaction.Supervised catering sites and completed food preparation for catering events for crowds of up to 200 guests.Contributed to inventory ordering and receiving.Handled customer questions and concerns.Completed schedules for over 50 employees and evaluated over 50 employees.Trained new and returning employees.Responded to customer questions and resolved concerns.Achieved a high level of cash management expertise, customer service, and cooking knowledge

Bachelor Of Science, Business Marketing

Activities and Societies: Compass Rose Institute for Leadership (2007) Financial Literacy Project (2007) YMCA Soccer Coach (2008)I worked.

Education record