Co-Founder & Owner
Sweden
Barista Fair Trade Coffee is Scandinavia's first ethical coffee shop concept with coffee shops around Sweden. Since launch, Barista has donated over 1,500,000 school meals to Ethiopia through the United Nations World Food Programme.- Co Founder, concept development, start-up, financing - Owner- Board member- Sales Manager- Product Manager, developing food & beverage assortment, supplier & partner contact, negotiation- Human Resources, shared responsibility, union contact, HR development, routines, templates- Responsible coffee & tea quality, Barista training program, development beverages, tight process with roastery and producers- Recruitment, employment of regional managers, coffee shop managers, Baristas. Development of recruitment process- Marketing & Communications, internally and externally- Regional manager, responsible operations & budget for 7 coffee shops parallel