Craigmore Sustainable is a food and fibre investment group founded in 2009 and currently managing a mix of dairy, grazing, forestry and horticultural properties throughout New Zealand. Mark is a co-founder of Craigmore Sustainable, he also currently holds an advisory and mentor role, providing support, guidance and constructive challenge to the wider executive team as well as contributing on various general partnership boards and advisory committees including the Investment Committee and… Show more Craigmore Sustainable is a food and fibre investment group founded in 2009 and currently managing a mix of dairy, grazing, forestry and horticultural properties throughout New Zealand. Mark is a co-founder of Craigmore Sustainable, he also currently holds an advisory and mentor role, providing support, guidance and constructive challenge to the wider executive team as well as contributing on various general partnership boards and advisory committees including the Investment Committee and Craigmore Farming GP Board. Show less

The Craigmore Farming portfolio is a mix of dairy, grazing and horticultural farms spread over 13,000 hectares. In the role of CEO, Mark’s focus was on strategic leadership and management of the company’s farming division based on the Craigmore philosophy of producing high-quality food products, managing the land sustainably and fostering capability to produce the best farm managers in New Zealand.

Coxco is a vertically integrated agri-business which has grown to include interests in horticulture, silviculture, agriculture, food processing, transport and logistics, labour, and manufacturing. The core business specialises in the growth of squash for the Japanese and Korean markets, as well as sweetcorn, maize and seed crops. Coxco is currently owned and operated under Craigmore Sustainable Limited.

Cedenco Foods is a leading New Zealand food ingredients manufacturer, with modern processing facilities in Gisborne and Hastings supplying high quality, value-added natural plant-based ingredients to the growing demands of food and beverage clients world-wide.