Please complete the CAPTCHA to continue
@jimmyjohns.com
✓
LinkedIn matched
A concise factual answer block for searchers comparing this professional profile.
Mark Solano is listed as Restaurant Operations Manager | Hospitality Consultant at Ruby's Fast Food Chicago (Filipino Cuisine), based in Greater Chicago Area, United States. AeroLeads shows a work email signal at jimmyjohns.com and a matched LinkedIn profile for Mark Solano.
Mark Solano previously worked as Restaurant Operations Consultant at Ruby'S Fast Food Chicago (Filipino Cuisine) and Restaurant Supervisor at Golden Crust Pizza. Mark Solano holds Associate Of Arts - Aa, Business/Managerial Economics from City Colleges Of Chicago-Harry S Truman College.
This section adds company-level context without repeating Mark Solano's masked contact details.
AeroLeads found 1 current-domain work email signal for Mark Solano. Compare company email patterns before reaching out.
Experienced hospitality professional with 8 years in the industry, specializing in venue and restaurant management. Skilled in front-of-house and back-of-house operations, customer service, event planning and coordination, and the use of industry-specific software and tools. Proven track record of success managing and operating a wide range of venues, including hotels, restaurants, and small shops. Additional freelance experience working with a diverse range of events, such as weddings, conferences, and live shows. Strong leader and effective problem-solver, dedicated to creating exceptional experiences for guests and clients.
Listed skills include Food And Beverage, Social Media, Consulting, Restaurant Operations, and 4 others.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Chicago, Illinois, United States
Assisting client with specialized areas such as revenue management, food and beverage operations, event planning, and marketing. Conduct research and analysis to identify industry trends and best practices, and then make recommendations to management based on my findings. Occasional assistance with the execution of set plans.
Chicago, Illinois, United States
- Managed and supervised restaurant staff, including hiring, training, scheduling, and evaluating performance.- Managed inventory and ordered supplies as needed; kept accurate records of sales and expenses, and managing the restaurant budget.- Primary liaison between staff and the management team while simultaneously handling customer complaints and feedback.- Assisted in creating and implementing marketing plans to promote the restaurant, including live events and pop-ups.
Quick answers generated from the profile data available on this page.
Mark Solano works for Ruby's Fast Food Chicago (Filipino Cuisine).
Mark Solano is listed as Restaurant Operations Manager | Hospitality Consultant at Ruby's Fast Food Chicago (Filipino Cuisine).
AeroLeads has found 1 work email signal at @jimmyjohns.com for Mark Solano at Ruby's Fast Food Chicago (Filipino Cuisine).
Mark Solano is based in Greater Chicago Area, United States while working with Ruby's Fast Food Chicago (Filipino Cuisine).
Mark Solano has worked for Ruby'S Fast Food Chicago (Filipino Cuisine) and Golden Crust Pizza.
You can use AeroLeads to view verified contact signals for Mark Solano at Ruby's Fast Food Chicago (Filipino Cuisine), including work email, phone, and LinkedIn data when available.
Mark Solano holds Associate Of Arts - Aa, Business/Managerial Economics from City Colleges Of Chicago-Harry S Truman College.
Mark Solano is listed with skills including Food And Beverage, Social Media, Consulting, Restaurant Operations, Team Management, Customer Relationship Management, Restaurant Marketing, and Restaurant Management.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contactsCheck these profiles if this is not the Mark Solano you were looking for.
