Mark V. Email & Phone Number
Who is Mark V.? Overview
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Mark V. is listed as Process Engineer and Process Control Engineer at Unilever, a with 124305 employees, based in Hardinxveld-Giessendam, South Holland, Netherlands. AeroLeads shows a matched LinkedIn profile for Mark V..
Mark V. previously worked as Process Engineer & Process Control Engineer at Unilever and Smart Process Sensors - Engineer & Scientist at Unilever. Mark V. holds Master'S Degree (Msc.), Control Systems Engineering, Master Of Science from University Of Hertfordshire - Hogeschool Van Arnhem En Nijmegen.
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About Mark V.
Expertise > 30 years in Unilever Foods Global - Process Systems Engineering - Process Automation & Control - Process Science - Food Process Design - Process Optimization - Process Debottlenecking - Process Dynamics - Process Sensors - Plantwide Control - Control Systems Integration.Able to roll-out technical- and scientific innovations by real world technical implementations. Solving practical business problems and creating value.• Invented and implemented a disruptive unit-operation, leading to a sustainable, food waste reducing process. Indonesia. Savings around 750 kE/year.• Delivered in-line monitoring tools (smart sensors) for real time cook-time- and color control in sweet soy sauce processing. • Delivered in-line monitoring tools (smart sensors) for mayonaise processing. Poland.• Delivered working process plants for liquid tea across Italy and Kenya.• Developed and implemented a real-time yield monitoring technology for a soy protein extraction process. Reducing raw materials consumption by 10%. Argentina.• Delivered thermal integration model (TIM) results to a real world application in a tomato sauce process. Costa Rica.• Delivered 20% capacity increase in a tomato paste concentration process by debottlenecking and introducing plant-wide control. Greece.
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Mark V. work experience
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Process Engineer & Process Control Engineer
CurrentWorked on many different projects for the food and beverages categories Unilever operates in. Activities included process (re)design and process control systems design. In my current project in this position I am working on an innovative extrusion process. Process sensors, process control.Successful projects in tea, cheese, tomato paste, margarine, soy-milk, ice-cream, dressings, sauces + many moreINNOVATIVE FOOD PRODUCTS AND PROCESS DEVELOPMENTFrom idea stage to proof… Show more Worked on many different projects for the food and beverages categories Unilever operates in. Activities included process (re)design and process control systems design. In my current project in this position I am working on an innovative extrusion process. Process sensors, process control.Successful projects in tea, cheese, tomato paste, margarine, soy-milk, ice-cream, dressings, sauces + many moreINNOVATIVE FOOD PRODUCTS AND PROCESS DEVELOPMENTFrom idea stage to proof of principle. New process design and scoping by conducting bench scale and pilot plant experiments and analysis. Process control strategy design.Detailed process design - including heat- and mass transfer details of each stream, equipment- and line sizing, utility design. Sensors and actuators. Data-acquisition and analysis. Yield calculations. Installation, commissioning and optimization of pilot plants and commercial scale plants. Conceptual design of new processes.SCALE-UP TO COMMERCIAL LEVELBasic and detailed engineering of commercial scale production plants - e.g. heat- and material balances, PFD, P&ID verification, equipment sizing and data sheet verification for innovation processes. Assisting project lead in preparing technology brief and CAPEX proposals. Contractor identification and selection on basis of cost, quality and expertise level. Playing a lead role in design, installation and commissioning.OPTIMIZATION OF EXISTING PROCESSESOptimization techniques to reduce conversion cost, increase yield, capacity and quality of existing processes. Process Intensification. Debottlenecking. Reducing raw materials consumption - increasing sustainability. Show less
Smart Process Sensors - Engineer & Scientist
CurrentAdvanced Manufacturing Technology Group. Research, development and evaluation of in-line process sensors and monitoring techniques for food applications. Viscosity, pH, Brix, Ultra Sound, Micro Wave, NIR, Colour.Developed and implemented a real-time monitoring and control technology for dry-matter and viscosity in a fresh cheese process. Reducing raw materials consumption (milk) and improving conversion cost.
Senior Process Control Engineer
Process modeling and control - Matlab / Simulink - process validation and optimization of food production plants - global.Development and implementation of a toolbox to optimize the pasteurisation process (control) for soups and sauces, resulting in a significant increase in quality. Global trainer for this toolbox. 6 months secondment: Unilever Delft, Calvé plant, Major Project MSc. study. Starch pasteurization unit - advanced process control system implementation - leading to… Show more Process modeling and control - Matlab / Simulink - process validation and optimization of food production plants - global.Development and implementation of a toolbox to optimize the pasteurisation process (control) for soups and sauces, resulting in a significant increase in quality. Global trainer for this toolbox. 6 months secondment: Unilever Delft, Calvé plant, Major Project MSc. study. Starch pasteurization unit - advanced process control system implementation - leading to higher product quality, less waste and less downtime. Show less
Process Automation Engineer
Edible oil refinery - margarine (food) oils and fats.Process automation and control - PLC / DCS / SCADA systems and industrial instrumentation. Greenfield and Brownfield projects.
Process Engineer
Industrial wood fire combustion systems - process design.
Colleagues at Unilever
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Claudia Ferreira
Colleague at UnileverRio De Janeiro, Brazil
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Ahmat Sukamto
Colleague at UnileverJakarta Metropolitan Area, Indonesia
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Sushant Mishra
Colleague at UnileverLucknow, Uttar Pradesh, India
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Rishav Roy
Colleague at UnileverLucknow, Uttar Pradesh, India
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Atul Sonar
Colleague at UnileverMaharashtra, India
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魏云艳
Colleague at UnileverFengtai District, Beijing, China
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Imam Pratama Ritonga Ritonga
Colleague at UnileverNorth Sumatra, Indonesia
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Alan Coffey
Colleague at UnileverStockport, England, United Kingdom
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Julio Bueno
Colleague at UnileverCampinas, São Paulo, Brazil
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Júnior Borges
Colleague at UnileverCampinas, São Paulo, Brazil
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Mark V. education
Master'S Degree (Msc.), Control Systems Engineering, Master Of Science
Bachelor Of Science (Bsc.), Technische Natuurkunde, Bsc. Applied Physics
Frequently asked questions about Mark V.
Quick answers generated from the profile data available on this page.
What company does Mark V. work for?
Mark V. works for Unilever.
What is Mark V.'s role at Unilever?
Mark V. is listed as Process Engineer and Process Control Engineer at Unilever.
Where is Mark V. based?
Mark V. is based in Hardinxveld-Giessendam, South Holland, Netherlands while working with Unilever.
What companies has Mark V. worked for?
Mark V. has worked for Unilever, Unimills, and F.E. Engineering.
Who are Mark V.'s colleagues at Unilever?
Mark V.'s colleagues at Unilever include Claudia Ferreira, Ahmat Sukamto, Sushant Mishra, Rishav Roy, and Atul Sonar.
How can I contact Mark V.?
You can use AeroLeads to view verified contact signals for Mark V. at Unilever, including work email, phone, and LinkedIn data when available.
What schools did Mark V. attend?
Mark V. holds Master'S Degree (Msc.), Control Systems Engineering, Master Of Science from University Of Hertfordshire - Hogeschool Van Arnhem En Nijmegen.
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