Mark Haas

Mark Haas Email and Phone Number

The Taste Architect: Innovating with Purpose, Infusing the Brand's Essence from Concept to Consumer @ The Helmsman Group
Mark Haas's Location
Portland, Oregon, United States, United States
About Mark Haas

We are specialists in CPG New Product Development for Food and Beverage. - we specialize in: Trends, Product Development, Innovation, Launching, Test Marketing, Cos of Goods, Supply Chain, Manufacturing, Brand Marketing, Taste, Visual Appeal, Launching New Products, Food Science, Food SafetyOur unique approach connects the product we develop to the power of the brand, and throughout, we never lose sight of the business; we commercialize your formulation for scale.Connect with us for your next excellent new product.

Mark Haas's Current Company Details
The Helmsman Group

The Helmsman Group

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The Taste Architect: Innovating with Purpose, Infusing the Brand's Essence from Concept to Consumer
Mark Haas Work Experience Details
  • The Helmsman Group
    Chief Executive Officer
    The Helmsman Group May 2011 - Present
    Portland, Oregon, Us
  • D&H Technologies, Inc.
    Chief Executive Officer
    D&H Technologies, Inc. Jun 2022 - Present
    Portland, Oregon, Us
    D&H uses Natural Language Processing (NLP) architecture to harness the power of Artificial Intelligence. Our algorithms are built upon the body of knowledge from 1,000’s scientists resulting in a more accurate and more consistent outcome every time. Because NLP powers our platform, we include our scientific peers from across the globe, regardless of language. With our global community of world-class thought leaders, we build robust systems allowing Machine Learning and Neural Networks to accel. We automate mundane tasks to elevate the quality of work. check out our products www.dhtech.io
  • Education Research Institute
    Member Of The Board
    Education Research Institute Jan 2011 - Jul 2022
    Portland, Or, Us
    ERI is a 501 (c)(3) non-profit.Northwest Food Processors Education Research Institute (ERI) exists to enhance the overall economic health of the Northwest food processing cluster and the communities it supports. ERI and its implementation arm, Northwest Food Processors Innovation Productivity Center (IPC), work on behalf of the food processing industry in the following areas: innovation infrastructure, workforce development/pipelining, operational productivity, strategic alliances, research and transportation.
  • Cup4Cup
    Coo
    Cup4Cup Jan 2014 - Jan 2015
    Napa, California, Us
    Consumer Packaged Goods for the Thomas Keller Restaurant Group
  • Annie'S Inc.
    Operations Director
    Annie'S Inc. Sep 2011 - Dec 2013
    Berkeley, Ca, Us
    Supply Chain, Farmer Direct Sourcing, Contract Manufacturing
  • Bridgetown Bakery
    Ceo & Founder
    Bridgetown Bakery 2008 - Jul 2011
    Portland, Or, Us
    Bridgetown Natural Foods is a Contract Manufacturer of Consumer Ready to Eat Food items including: snacks, bars and cookies.
  • Efficiency Foods (The Helmsman Group)
    President
    Efficiency Foods (The Helmsman Group) Aug 2007 - Aug 2008
    Supply Chain, Manufacturing and Business Management Consulting. Delivering Cost Improvement solutions and business strategy to manufacturing organizations.
  • Kellogg Company
    Plant Director (General Manager)
    Kellogg Company 2004 - 2007
    Battle Creek, Michigan, Us
    P&L of a highly automated frozen foods manufacturing site - $120MM GSV.
  • Kashi Company
    Director Of Operations
    Kashi Company 2002 - 2004
    Solana Beach, California, Us
    Total cost accountability for Kashi Company.
  • The Hain Celestial Group
    General Manager
    The Hain Celestial Group 2001 - 2002
    Hoboken, New Jersey, Us
    General Manager of Health Valley, Breadshop, Casbah, Nile Spice, and multi-format manufacturing site: 5 bake lines, 4 ready to eat cereal lines, and 5 dry pack lines.
  • Basic Vegetable Products
    Plant Planning Manager
    Basic Vegetable Products 2000 - 2001
    Walnut Creek, California, Us
    Global Inventory management for world’s largest producer of dehydrated onions and garlic.
  • Waxman Consumer Products
    General Manager - Mexico Operations
    Waxman Consumer Products 1997 - 2000
    Bedford, Ohio, Us
    P&L for Tijuana Maquilladora.
  • Noaa
    Research Chemist
    Noaa Jan 1990 - Oct 1992
    Washington, Dc, Us
    Research Chemist.

Mark Haas Skills

Strategy Supply Chain Management Supply Chain Product Development Forecasting Management Strategic Planning Contract Manufacturing Start Ups Food Procurement Cross Functional Team Leadership Continuous Improvement Executive Management New Business Development Leadership Food Industry Lean Manufacturing Marketing Strategy Business Development Program Management

Mark Haas Education Details

  • University Of Washington
    University Of Washington
    Oceanography
  • Broad School Of Business, Michigan State University
    Broad School Of Business, Michigan State University
    Supply Chain Operations
  • Weber State University
    Weber State University
    And Supply Chain Management

Frequently Asked Questions about Mark Haas

What company does Mark Haas work for?

Mark Haas works for The Helmsman Group

What is Mark Haas's role at the current company?

Mark Haas's current role is The Taste Architect: Innovating with Purpose, Infusing the Brand's Essence from Concept to Consumer.

What is Mark Haas's email address?

Mark Haas's email address is ma****@****hoo.com

What is Mark Haas's direct phone number?

Mark Haas's direct phone number is +150343*****

What schools did Mark Haas attend?

Mark Haas attended University Of Washington, Broad School Of Business, Michigan State University, Weber State University.

What are some of Mark Haas's interests?

Mark Haas has interest in Professional Networking, International Travel, Corporate Financial Reporting, Economic Empowerment, Environment, Scuba Diving, Management Training, Sailing, Gourmet Cooking, Six Sigma Manufacturing.

What skills is Mark Haas known for?

Mark Haas has skills like Strategy, Supply Chain Management, Supply Chain, Product Development, Forecasting, Management, Strategic Planning, Contract Manufacturing, Start Ups, Food, Procurement, Cross Functional Team Leadership.

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