• Accurately taking orders and making the corect change at the register.• Preparing food and following food safety guidelines at al times.• Cleaning your workstation as needed during downtimes.• Helping put away merchandise and supplies after truck deliveries.• Working with management ot resolve customer issues as they arise.• Folowing recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and griling meats; chopping herbs; dicing, cuting, and slicing vegetables