Food Safety Specialist
Current- Performs food safety and logistical assessments for restaurants, retail locations, and hotels
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@jwu.edu
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Matthew Hall is listed as Food Safety Specialist at Steritech, a with 689 employees, based in Greater Boston, United States. AeroLeads shows a work email signal at jwu.edu and a matched LinkedIn profile for Matthew Hall.
Matthew Hall previously worked as Graduate Assistant (Residential Director) at Johnson & Wales University and First Cook at Legal Sea Foods. Matthew Hall holds Master Of Arts - Ma, Culinary Arts Education from Johnson & Wales University.
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I grew up in the kitchen with my mother - full blooded Italian - making pasta, tomato sauce, stews and soups and desserts. Through that experience, I learned about why people food. She taught me passion, hard-work, perseverance, care and most of all love - for food and one another. I use these virtues every day, especially in the kitchen. I am a skilled and creative culinary student who excels in working and leading others and, most importantly, serving good food. I love to learn and understand the food I'm working with. I hope to enhance my culinary and supervisory skills, as well as grow as a person through the Culinary Arts. As I worked in the food industry and in classrooms, I recognized the lackluster passion for food safety. There were so many instances where the food inspector would arrive and everyone would panic. Why? If we have solid respect and passion for food safety, we should not need to panic.As I went through college, I developed a passion for bridging this gap between food safety and food production. When the two industries work together, customers are safer and both sides of the aisle have easier jobs. As such, I wish to bring my experience in food production to food safety to start that conversation.
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United States
- Performs food safety and logistical assessments for restaurants, retail locations, and hotels
Providence, Rhode Island, United States
- Directly supervised a team of 15 employees- Built a community within a residence hall of 500 new students- Assessed and addressed concerns of employee performance- Communicated effectively with supervisor- Disseminated information to students and Resident Assistants- Responded to incidents of safety and student behavior- Participated in campus on-call rotation
Lynnfield
- Collaborated with team to provide hundreds of daily customers an exceptional experience in a timely fashion- Assisted management in all duties including - but not limited to – dishwashing, line cooking, prep cooking, inventory, station set up and break down- Participated in upholding HACCP plan and food safety standards- Handled customer complaints with a positive attitude
Providence, Rhode Island Area
- Led a team of 11 Resident Assistants to create an inviting and understanding community for 500 residents- Provided training and support to team of Resident Assistants- Worked with administration and supervisors to improve the conditions of the residence hall - Mediated and facilitated conversations with residents to solve conflicts- Communicated quickly and clearly with residents and team to ensure the safety during crises
Providence, Rhode Island Area
Intern at Harborview Dining Facility:- Prepared satisfactory dishes quickly- Consistently Communicated with coworkers to efficiently serve hundreds of customers- Enacted HACCP and food safety standards- Interacted with customers in an open kitchen setting
Providence, Rhode Island Area
- Collaborated with team effectively to arrange inclusive programs and meetings for 200 residents- Mediated and facilitated conversations with residents to solve conflicts- Communicated quickly and clearly with residents and team to ensure the safety during crises
Beverly, Ma
-Collaborated with culinary staff to output dozens of dishes every night-Prepped foods, cooked on line and washed dishes.
Peabody, Ma
(Position held intermittently between 2013 and 2015)- Aided customers quickly and concisely- Utilized customer service skills- Cooperated with coworkers- Handled cash from customers- Created an inviting environment- Received perfect score on corporate store review
Other employees you can reach at steritech.com. View company contacts for 689 employees →
Calvin P. Taylor
Colleague at SteritechKnoxville Metropolitan Area, United States
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Brian Libby
Colleague at SteritechDallas-Fort Worth Metroplex, United States
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Sharon Parks
Colleague at SteritechLenoir, North Carolina, United States
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Adam Fuchs
Colleague at SteritechMount Laurel, New Jersey, United States
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Caryn Scott
Colleague at SteritechHouston, Texas, United States
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Jason E.
Colleague at SteritechHuntington Beach, California, United States
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Megan Patterson
Colleague at SteritechAnnville, Pennsylvania, United States
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Blaise Dubree
Colleague at SteritechBirdsboro, Pennsylvania, United States
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Richard Riha
Colleague at SteritechNew York City Metropolitan Area, United States
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Meghan Rasmussen
Colleague at SteritechGreater Seattle Area, United States
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Quick answers generated from the profile data available on this page.
Matthew Hall works for Steritech.
Matthew Hall is listed as Food Safety Specialist at Steritech.
AeroLeads has found 1 work email signal at @jwu.edu for Matthew Hall at Steritech.
Matthew Hall is based in Greater Boston, United States while working with Steritech.
Matthew Hall has worked for Steritech, Johnson & Wales University, Legal Sea Foods, The Indo, and Lego Group.
Matthew Hall's colleagues at Steritech include Calvin P. Taylor, Brian Libby, Sharon Parks, Adam Fuchs, and Caryn Scott.
You can use AeroLeads to view verified contact signals for Matthew Hall at Steritech, including work email, phone, and LinkedIn data when available.
Matthew Hall holds Master Of Arts - Ma, Culinary Arts Education from Johnson & Wales University.
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