Technical Operator 2
CurrentDemonstrated basic troubleshooting techniques.Able to troubleshoot mechanical machine operational issues when they occur on the line including but not limited to parts installation, diagnosis of issue, maintenance on basic repair of equipment.Set up and perform start up, shut down, and complete preventative maintenance on production equipment as outlined in equipment SOP's and maintenance work orders.Independently perform line changes as required by production schedule.Able to read gauges, tapes, and meters accurately. Collect wine samples from bottling tanks.Able to climb and work effectively at heights up to 50 feet.Able to safely lay wine line-ups from tanks to bottling lines.Able to work safely using sanitation chemicals as well as extremely hot water (pressurized).Familiar with applicable MSDS information for all chemicals being used in the department and insure the guidelines are being followed.Ability to teach and train fellow employees.Demonstrated a positive attitude towards the job and the duties assigned and exhibit initiative to continually learn and improve professional skills.