Max Becker Email & Phone Number

Sheboygan, Wisconsin

Stevens Point, Wisconsin

Cultivating and maintaining positive customer relationships.Oversee rotating waitstaff on a day-to-day basis. Adjust and change daily food and drink menus. Assist in the creative process for adding new items to menus. Assist with inventory for alcohol and bar supplies. Responsible for daily restaurant opening and closing routines. Responsible for cash.

Managing and delegating responsibility to a team of employees.Managing time properly to ensure maximum efficiency/task completion.Maintaining health and sanitation standards per company regulations.Recording and reporting store inventory.Managing day-to-day cash deposits and ensuring validity.Oversee and complete all opening/closing store operations.

Primarily used Microsoft Office tools to prepare various documents for use by Cargill United Methodist Church.Attended conferences and events with an A/V team to setup equipment, operate, and maintain for church functions.

Bachelor’S Degree, Business Administration, Marketing

Completed a Bachelor of Science in Business Administration with a concentration on Marketing. Completed multiple marketing research.

Business, Management, Marketing, And Related Support Services

Associates Degree, General Studies

General Education Requirements