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Max Tham Email & Phone Number
Chief Executive Officer
at
tHEMEat Company
LinkedIn matched
✓ Verified August 2026
3 data sources
Profile completeness 86%
Current company
Role
Chief Executive Officer
Location
Singapore
Company size
Who is Max Tham? Overview
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Quick answer
Max Tham is listed as Chief Executive Officer at tHEMEat Company, a with 6 employees, based in Singapore. AeroLeads shows a matched LinkedIn profile for Max Tham.
Max Tham previously worked as Postdoctoral Research Fellow at National University Of Singapore and Researcher PHD Student at National University Of Singapore. Max Tham holds Doctor Of Philosophy - Phd, Oncology And Cancer Biology from National University Of Singapore.
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tHEMEat Company
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Profile bio
About Max Tham
I have previously worked as a Research Technician in the p53 lab from March 2016 to June 2016, gaining significant experience in operating High Performance Liquid Chromatographic machines for the purification of synthetic peptides. For my educational credentials, I have attained a Bachelor of Science in Chemistry (2nd Upper Class Honours) from NUS. I was accepted into the prestigious NUS Graduate School (NGS) of Integrative Sciences and Engineering PhD scholarship Programme in August 2016, of which only 10% of 400 applicants per cohort are chosen based on their strong academic performance and research aptitude. The programme uniquely trains doctoral candidates to become interdisciplinary experts who can comprehend, apply and communicate across different scientific fields. Resultantly, I am confidently familiar with the scientific fields of Organometallic Chemistry and Cancer Immunotherapy. My PhD research project involved uncovering the therapeutic mechanisms of a novel class of anticancer immunotherapeutics called Immunogenic Cell Death (ICD) inducers, which are capable conferring cancer immunity. The research yielded a well-received publication in a high impact, tier-one Chemistry journal (namely Angewandte Chemie) and was designated as an important, “hot” paper by the journal’s editors. Furthermore, the research has also garnered best poster awards at two different international scientific conferences. I am always keen to learn new skills and expand my knowledge into different fields, regardless of my initial unfamiliarity. I have also picked up essential teaching and communication skills through my two years of mentoring final year students, one of whom has been currently accepted into Harvard’s PhD Chemistry Programme. Moreover, my time in the military as a clerk from 2009 to 2010 has allowed me to pick up numerous soft skills, such as graphic design, coordinating meetings between high level commanders, administrative skills and chairing meetings.
Current workplace
Max Tham's current company
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Themeat Company
3 roles
Max Tham work experience
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Postdoctoral Research Fellow
At NUS, I currently have 3 major responsibilities.Firstly, I spearhead a research group (consisting of 9 personnel) into the newly emerging field of flavour catalysis and the roles that naturally-derived metalloporphyrins play. Animal meats are more palatable compared to vegetable equivalents as they contain Heme, an iron-containing molecule found in haemoglobin and myoglobin, and are exclusively found in animals. During cooking, Heme can function as a catalyst upon which more diverse and adundant taste and aroma molecules are formed, causing animal meats to be more fragrant and delicious compared to plant-based meats, which lack this key catalyst. My group and I conduct research into understanding and elucidating the molecular mechanisms and reactions that govern this Heme-mediated cooking phenomena that has long been overlooked by Flavour Scientists.Secondly, I function as an academic mentor to undergraduate students. I teach them essential experimental, scientific skills such as chemical syntheses, cell culture and operation of key analytical machinery like mass spectrometers and liquid chromatography systems. Furthermore, I also coach undergraduate students in experimental design, thesis writing and scientific presentation and communication to academic and non-academic audiences. Thus far, I have mentored a student (Mr Dominic Ng See Yi) who went on to Harvard University for his Chemistry PhD, and another (Miss Chia Jia Yang) who is a recipient of numerous food science awards like the Givaudan award.Lastly, I commercialise my group's scientific research into flavour catalysis into industrially relevant patents. To date, we have applied for an international patent with regards to a novel flavour catalysis technology.
Researcher Phd Student
Aug 2016 - Oct 2020
2 education records
Max Tham education
Doctor Of Philosophy - Phd, Oncology And Cancer Biology
Doctor Of Philosophy - Phd, Chemistry
FAQ
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What company does Max Tham work for?
Max Tham works for tHEMEat Company.
What is Max Tham's role at tHEMEat Company?
Max Tham is listed as Chief Executive Officer at tHEMEat Company.
Where is Max Tham based?
Max Tham is based in Singapore while working with tHEMEat Company.
What companies has Max Tham worked for?
Max Tham has worked for Themeat Company and National University Of Singapore.
How can I contact Max Tham?
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What schools did Max Tham attend?
Max Tham holds Doctor Of Philosophy - Phd, Oncology And Cancer Biology from National University Of Singapore.
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