Director Of Culinary Services
Current• Manage the resources available in the role of culinary director while ensuring that needed resources are available and that quality care is delivered to all residents.• Provide professional culinary services to all residents.• Participate in and provide scheduled training, educational classes, and orientation programs • Provide leadership to the staff.• Direct the team functions of the culinary activities in accordance with the established policies• Ensure that sufficient… Show more • Manage the resources available in the role of culinary director while ensuring that needed resources are available and that quality care is delivered to all residents.• Provide professional culinary services to all residents.• Participate in and provide scheduled training, educational classes, and orientation programs • Provide leadership to the staff.• Direct the team functions of the culinary activities in accordance with the established policies• Ensure that sufficient culinary staffing levels are met to ensure delivery of quality resident care.• Supervise in orientation and training of new employees and participate in their ongoing training.• Implement menus and recipes and maintain standards of culinary methodology and practices.• Develop and communicate shift assignments for culinary staff and monitor job performance.• Maintain quality food services by hands-on management, which includes cooking, tasting, seasoning, and serving food. Show less
