Michael Shaw
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Michael Shaw Email & Phone Number

Technical Manager at Anchor Yeast Bakery Specialties
Location: Durban, Kwazulu-Natal, South Africa 7 work roles 1 school
1 work email found @anchor.co.za LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email m****@anchor.co.za
LinkedIn Profile matched
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Current company
Anchor Yeast Bakery Specialties
Role
Technical Manager
Location
Durban, Kwazulu-Natal, South Africa
Company size
19 employees

Who is Michael Shaw? Overview

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Quick answer

Michael Shaw is listed as Technical Manager at Anchor Yeast Bakery Specialties, a with 19 employees, based in Durban, Kwazulu-Natal, South Africa. AeroLeads shows a work email signal at anchor.co.za and a matched LinkedIn profile for Michael Shaw.

Michael Shaw previously worked as Quality Control Manager at Anchor Yeast Bakery Specialties and Process Engineer at Anchor Yeast Bakery Specialties. Michael Shaw holds High School, Ieb from Somerset College.

Company email context

Email format at Anchor Yeast Bakery Specialties

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{first_initial}{last}@anchor.co.za
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AeroLeads found 1 current-domain work email signal for Michael Shaw. Compare company email patterns before reaching out.

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Profile bio

About Michael Shaw

I am currently the quality control manager for Lallemand’s production in South Africa, specialising in yeast production of various strains. With a background in molecular sciences and bioprocess engineering, I have acquired the tools to optimize production outputs, efficiencies, and quality.At Lallemand, I oversee quality control processes and ensure that our products meet the highest standards. I work closely with production teams to identify areas for improvement and implement solutions to enhance our production processes.I am proud to be part of an exciting company with numerous biotech avenues and a constantly growing network. Lallemand's commitment to innovation and sustainability inspires me to continually seek out ways to improve our processes and products.My educational background and professional experience have equipped me with a strong skill set in bioprocess engineering, quality control, and project management. I am always seeking to learn and grow, and I am passionate about contributing to the biotech industry's ongoing advancements through Lallemand.

Listed skills include Molecular Biology, Biochemistry, Chemical Engineering, Bioprocessing, and 7 others.

Current workplace

Michael Shaw's current company

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Anchor Yeast Bakery Specialties
Anchor Yeast Bakery Specialties
Technical Manager
johannesburg, gauteng, south africa
Website
anchor.co.za
Employees
19
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7 roles · 17 years

Michael Shaw work experience

A career timeline built from the work history available for this profile.

Honours In Molecular Biology ( Protein Purification And Crystallization )

University Of Cape Town

Cape Town Area, South Africa

Jan 2014 - Dec 2014

Undergraduate In Biochemistry, Genetics And Microbiology

University Of Cape Town

University Of Cape Town

2010 - 2013 ~3 yrs
Team & coworkers

Colleagues at Anchor Yeast Bakery Specialties

Other employees you can reach at anchor.co.za. View company contacts for 19 employees →

MM Mmasechaba Mabena Mmasechaba Mabena Colleague at Anchor Yeast Bakery SpecialtiesCity Of Johannesburg, Gauteng, South Africa View → SX Siphesihle Ximba Siphesihle Ximba Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → NP Natisha Padayachee Natisha Padayachee Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → NM Nosiphiwo Mqikela Nosiphiwo Mqikela Colleague at Anchor Yeast Bakery SpecialtiesJohannesburg, Gauteng, South Africa View → NM Nozipho Mthethwa Nozipho Mthethwa Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → QL Qinisekile Lushaba Qinisekile Lushaba Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → SS Saadiq Smith Saadiq Smith Colleague at Anchor Yeast Bakery SpecialtiesJohannesburg, Gauteng, South Africa View → VS Vivek Singh Vivek Singh Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → AT Andile Terrence Andile Terrence Colleague at Anchor Yeast Bakery SpecialtiesDurban, Kwazulu-Natal, South Africa View → SM Sarah Marjoribanks Sarah Marjoribanks Colleague at Anchor Yeast Bakery SpecialtiesCity Of Johannesburg, Gauteng, South Africa View →
1 education record

Michael Shaw education

  • Somerset College
    Somerset College
    Ieb
FAQ

Frequently asked questions about Michael Shaw

Quick answers generated from the profile data available on this page.

What company does Michael Shaw work for?

Michael Shaw works for Anchor Yeast Bakery Specialties.

What is Michael Shaw's role at Anchor Yeast Bakery Specialties?

Michael Shaw is listed as Technical Manager at Anchor Yeast Bakery Specialties.

What is Michael Shaw's email address?

AeroLeads has found 1 work email signal at @anchor.co.za for Michael Shaw at Anchor Yeast Bakery Specialties.

Where is Michael Shaw based?

Michael Shaw is based in Durban, Kwazulu-Natal, South Africa while working with Anchor Yeast Bakery Specialties.

What companies has Michael Shaw worked for?

Michael Shaw has worked for Anchor Yeast Bakery Specialties and University Of Cape Town.

Who are Michael Shaw's colleagues at Anchor Yeast Bakery Specialties?

Michael Shaw's colleagues at Anchor Yeast Bakery Specialties include Mmasechaba Mabena, Siphesihle Ximba, Natisha Padayachee, Nosiphiwo Mqikela, and Nozipho Mthethwa.

How can I contact Michael Shaw?

You can use AeroLeads to view verified contact signals for Michael Shaw at Anchor Yeast Bakery Specialties, including work email, phone, and LinkedIn data when available.

What schools did Michael Shaw attend?

Michael Shaw holds High School, Ieb from Somerset College.

What skills is Michael Shaw known for?

Michael Shaw is listed with skills including Molecular Biology, Biochemistry, Chemical Engineering, Bioprocessing, Alkane Activation, Microbiology, Molecular Genetics, and High Performance Liquid Chromatography.

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