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Mike Backus Email & Phone Number

Digital Transformation & Technology Leader at Blount Fine Foods
Location: Fall River, Massachusetts, United States 6 work roles 2 schools
1 work email found @blountfinefoods.com 4 phones found area 774 and 401 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 4 phones

Work email m****@blountfinefoods.com
Direct phone (774) ***-****
LinkedIn Profile matched
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Current company
Blount Fine Foods
Role
Digital Transformation & Technology Leader
Location
Fall River, Massachusetts, United States
Company size
466 employees

Who is Mike Backus? Overview

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Quick answer

Mike Backus is listed as Digital Transformation & Technology Leader at Blount Fine Foods, a company with 466 employees, based in Fall River, Massachusetts, United States. AeroLeads shows a work email signal at blountfinefoods.com, phone signal with area code 774, 401, and a matched LinkedIn profile for Mike Backus.

Mike Backus previously worked as Vice President, Digital Transformation & Technology at Blount Fine Foods and Sr. Director, Enterprise Information Systems at Blount Fine Foods. Mike Backus holds Master Of Business Administration (Mba), Mba from Bryant University.

Company email context

Email format at Blount Fine Foods

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{first_initial}{last}@blountfinefoods.com
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AeroLeads found 1 current-domain work email signal for Mike Backus. Compare company email patterns before reaching out.

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Profile bio

About Mike Backus

Mike Backus is a Digital Transformation & Technology Leader at Blount Fine Foods. He possess expertise in haccp, quality assurance, food safety, quality system, manufacturing and 32 more skills. Colleagues describe him as "Mike brings a unique blend of strategy and real world perspective to any situation. He is a high energy leader who is able to get the best out of his teams. Mike's ability to articulate a vision and have everyone onboard is extremely valuable."

Listed skills include Haccp, Quality Assurance, Food Safety, Quality System, and 33 others.

Current workplace

Mike Backus's current company

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Blount Fine Foods
Blount Fine Foods
Digital Transformation & Technology Leader
fall river, massachusetts, united states
Website
blountfinefoods.com
Employees
466
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6 roles

Mike Backus work experience

A career timeline built from the work history available for this profile.

Vice President, Digital Transformation & Technology

Current
Blount Fine Foods

Fall River, Massachusetts, United States

  • Accountable for Business Performance Analytics & Technology, including Enterprise Applications, Data Platform, Analytical Tools, Infrastructure, Security, Technology Project Management, and End User Support.- Provide.
  • Systematic movement of manual business processes to a system of record
  • Automation of routine tasks and data capture leveraging machine data
  • Centralizing data assets into one validated source of truth
  • Surfacing of key business insights leveraging current data & analytics technology- Championed the establishment of an Enterprise Project Management Office (PMO)- Championed the development and adoption of an Enterprise.
Jul 2020 - Present

Sr. Director, Enterprise Information Systems

Blount Fine Foods

Fall River, MA

  • Initiated the company's Digital Transformation journey:
  • Re-implementation of ERP
  • Launched Enterprise Data Warehouse development
  • Redesigned key business processes
  • Oversight of change management efforts
  • Communicated transformation vision and technology roadmap- Built and led a functional/technical transformation team- Built and chaired cross-functional steering committees- Led implementation of program/project.
May 2017 - Jul 2020

General Manager

Blount Fine Foods

Warren, RI

- Built and led a highly successful $30M division- Oversaw a 500% increase in manufacturing capacity- Reduced manufacturing cost per unit by 66%- Facilitate a culture of continuous improvement through establishment and communication of KPIs- Led an ERP implementation for a new acquisition

Jan 2011 - May 2017

Director, Corporate Performance

Blount Fine Foods

Fall River, MA

- Developed sales forecasting process- Surfaced several organizational KPIs to facilitate data-driven decision making

Jan 2010 - Dec 2010

Director, Food Safety & Quality Assurance

Blount Fine Foods

Fall River, MA

- Led successful SQF certification efforts- Built corporate quality and food safety systems- Developed systems of record for Quality and Production data- Surfaced new insights into quality and food safety through KPI development and analysis- Led a team of food safety and quality assurance professionals through continuous rapid growth cycles

Sep 2003 - Dec 2009

Manager, Quality Testing & Standards

Reebok International, Ltd

Lancaster, MA

- Established globally accepted laboratory test methods- Certified and audited global testing laboratories- Key leadership role in quality program certifications- Built laboratory testing systems of record and analysis tools- Led a technical laboratory team

Jul 1993 - Sep 2003
Team & coworkers

Colleagues at Blount Fine Foods

Other employees you can reach at blountfinefoods.com. View company contacts for 466 employees →

AR Angelia Rivas Angelia Rivas Colleague at Blount Fine Foods New Bedford, Massachusetts, United States, United States View → NV Natassha Valencia Natassha Valencia Colleague at Blount Fine Foods Providence County, Rhode Island, United States, United States View → TJ Terrance Johnson Terrance Johnson Colleague at Blount Fine Foods Dallas, Texas, United States, United States View → TL Tina Lovings Tina Lovings Colleague at Blount Fine Foods Fall River, Massachusetts, United States, United States View → AB Annette Benavidez Annette Benavidez Colleague at Blount Fine Foods Killeen, Texas, United States, United States View → TU Tiffany Undefined Tiffany Undefined Colleague at Blount Fine Foods Dallas–Fort Worth Metroplex, Texas, United States, United States View → SS Shanwas Shanwas Shanwas Shanwas Colleague at Blount Fine Foods United States, United States View → GR George Richardson George Richardson Colleague at Blount Fine Foods Buena Vista, Colorado, United States, United States View → BR Barbara Ramos Barbara Ramos Colleague at Blount Fine Foods Fall River, Massachusetts, United States, United States View → AD Aaron Dorsey Aaron Dorsey Colleague at Blount Fine Foods Fall River, Massachusetts, United States, United States View →
2 education records

Mike Backus education

Master Of Business Administration (Mba), Mba

Bryant University

Activities and Societies: Beta Gamma Sigma International Honor Society

Bachelor Of Science (B.S.), Economics

Bridgewater State University
FAQ

Frequently asked questions about Mike Backus

Quick answers generated from the profile data available on this page.

What company does Mike Backus work for?

Mike Backus works for Blount Fine Foods.

What is Mike Backus's role at Blount Fine Foods?

Mike Backus is listed as Digital Transformation & Technology Leader at Blount Fine Foods.

What is Mike Backus's email address?

AeroLeads has found 1 work email signal at @blountfinefoods.com for Mike Backus at Blount Fine Foods.

What is Mike Backus's phone number?

AeroLeads has found 4 phone signal(s) with area code 774, 401 for Mike Backus at Blount Fine Foods.

Where is Mike Backus based?

Mike Backus is based in Fall River, Massachusetts, United States while working with Blount Fine Foods.

What companies has Mike Backus worked for?

Mike Backus has worked for Blount Fine Foods and Reebok International, Ltd.

Who are Mike Backus's colleagues at Blount Fine Foods?

Mike Backus's colleagues at Blount Fine Foods include Angelia Rivas, Natassha Valencia, Terrance Johnson, Tina Lovings, and Annette Benavidez.

How can I contact Mike Backus?

You can use AeroLeads to view verified contact signals for Mike Backus at Blount Fine Foods, including work email, phone, and LinkedIn data when available.

What schools did Mike Backus attend?

Mike Backus holds Master Of Business Administration (Mba), Mba from Bryant University.

What skills is Mike Backus known for?

Mike Backus is listed with skills including Haccp, Quality Assurance, Food Safety, Quality System, Manufacturing, Process Improvement, Project Management, and Food Industry.

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