With over 20 years experience within recruitment, I have worked at all levels from Consultant to Director. I am currently heading up the Food Service and FMCG Channel where I primarily specialize in Sales and Operations assignments. I have established many strong relationships with both national and regional clients as well as with foodservice industry candidates, as such my expertise lies in understanding the requirements of each individual client and sourcing candidates with skills and personally that fulfill them.One could say that my modus operandi is: if the client asks me for a pizza, I deliver a pizza, hopefully with a few extras thrown in, but definitely not a hamburger.Expertise: World Foods, Foodservice, Manufacturing, Foodservice Wholesale, Catering Disposables, Catering Equipment, Vending, Delivered Food and Non Food to the retail sector. Conducting assignments ranging from Merchandiser to Sales Director, and Team Leader to Operations Director