Host/Server
Current• Promoted to server in 4 months due to exceeding expectations serving guests in role as host• Managed a section of three to five tables with the potential for 25 guests at one time• Communicated with guests courteously to resolve complaints and ensure quality service• Collaborated with 10-15 servers and kitchen staff to effectively seat and expedite food to guests• Coordinated phone calls, seating patrons, and to-go orders in a fast-paced environment