Mikka Sida Email & Phone Number

Denver, Colorado, United States

Working on Deal Desk team to drive new strategic deals and continued business through renewals.

Responsible for implementing new FASB revenue recognition standards.

Greater Denver Area

Greater Denver Area

Chef at Denver Milk Market in Downtown Denver. 12 Concept open-kitchen market.

Charleston, South Carolina

Kiawah Island, South Carolina

Worked as part of a team of 5 chefs in the Jasmine Porch restaurant at the Kiawah Island Golf Resort maintaining the standards of a Forbes five star and AAA five diamond establishment serving fine southern cuisine. Also served as kitchen assistant.

Columbia, South Carolina

Columbia, South Carolina Area

I started this job at Chipotle to help cover expenses while finishing up my senior year at the University of South Carolina. This job has required me to become very familiar with following recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing.

Columbia, South Carolina Area

Responsible for loading and unloading eighteen-wheelers full of packages, while labeling, scanning, and rerouting the packages. Arrived promptly to work daily at 3 am while maintaining a full class schedule at the University of South Carolina. Tasks included:Unloading trucks and routing package through facility to next delivery truck, while inspecting.

Duncan, South Carolina

Processed manufacturing requirements from connector customer service by costing, creating, and closing work orders. Also responsible for ECS department customer service. Entered timesheets to calculate manufacturing overhead and track production hours.Costed new products by updating routing and cost components, eventually applying standard, and frozen.

Duncan, South Carolina

Cataloged both cash and debit transactions between multi-million dollar international companies.Responsible for keeping proper organization of company financial records and employee travel expenses.Assured the proper packaging and transportation of made-to-order robotics and textile machine part orders.

Maintained the flow of customers coming in and out of the establishment assuring maximum turnover efficiency.Presented menus to patrons and answered questions about menu items, making recommendations upon request.Handled debit and credit transactions between the customer and the restaurant in order to collect payment.

Overland Park, Kansas

Began work for this company at an entry level position as the busser and worked through the ranks to become a host and then a server. All positions required extreme attention to detail while keeping the requests and satisfaction of the customer a priority.Maintained the flow of customers coming in and out of the establishment assuring maximum turnover.

Bachelor Of Business Administration (Bba), Finance, International Business

Co-founded the University of South Carolina German Club and currently acting as the club's Vice-President.

International Business

Education record

Education record