Michael Mindel Email and Phone Number
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Experienced Chief Executive Officer with a demonstrated history of working in the restaurant, marketing and advertising industries. Kept 3 successful restaurants afloat when the pandemic hit. Skilled in Food & Beverage, Event Planning, Marketing, Information Technology, Social Media, Wine, Advertising, and Marketing Strategy. Strong business development professional with a Bachelor of Arts (BA) focused in Political Economies of Industrial Societies (P.E.I.S.) from University of California, Berkeley.
California Restaurant Association
View- Website:
- calrest.org
- Employees:
- 64
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CeoRestaunomics Jan 2017 - PresentSan Francisco Bay AreaRestaunomics helps restaurant companies navigate the dynamic competitive landscape and manage eroding business models in the age of COVID-19. Our team can assess, improve and manage every facet of restaurant operations, finance, marketing, IT, research, development and design. We collaborate on specific key initiatives to manage sales while observing new rules in social interaction, reduce costs and improve brand perception.From creating and implementing financial and marketing plans, to designing and launching innovative restaurant concepts and new menus, to ongoing restaurant management, we have successfully opened, marketed and managed dozens of restaurants across the US. Restaunomics also consults with a select group of restaurant service companies specializing in restaurant IT and customer research. We can help manage IT and POS transitions and comprehensive customer research projects.Today’s rapidly changing restaurant environment presents challenges unlike those faced in prior generations. If you need assistance making your existing restaurants successful, or are considering a new location or concept, Restaunomics can help. Using our proprietary MAXSAMINE planning process, we will make sure that you have the appropriate economic foundation and ongoing guiding principles to help your restaurants thrive.
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PartnerPoggio | Copita | Convivo Nov 2003 - PresentSausalito, Ca
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Board MemberCalifornia Restaurant Association Aug 2018 - PresentSacramento, California Area
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Senior Vice President, MarketingIl Fornaio Nov 1990 - Jan 2017Corte Madera, CaIl Fornaio includes some of the highest volume restaurants in the US, averaging over $5 million per location. As SVP-Marketing of Il Fornaio, Mindel was responsible for a multi-million dollar annual marketing budget and all marketing, communication and sales programs, including branding, advertising and promotions, menu strategy and design, pricing, public relations, corporate communications, digital and social media strategy and other strategic initiatives for the formerly publicly-traded (NASDAQ:ILFO) now privately-held organization. Mindel was instrumental in the IPO process in 1997 as well as the going-private transaction in 2001, directing the development of all communication, SEC documentation and collateral for both transactions. Since the IPO, Mindel supervised the preparation of all board meeting materials for the company and directed the content and distribution of earnings reports each quarter while publically-traded as well as organizing quarterly conference calls with analysts and annual shareholder meetings. He oversaw the preparation and presentation of all Il Fornaio board of directors material since 1996.A 27-year veteran of Il Fornaio, Mindel supervised the company’s brand strategy for 21 years. Prior to the marketing post, Mindel was Director of Retail Operations that consisted of 8 free-standing bakery-cafes and 12 retail bakeries inside the Il Fornaio restaurants. Previously he managed the company’s flagship restaurant in San Francisco that grossed over $6 million a year in the early 1990’s. Most recently, he led the pre-opening marketing and communications for the company’s 23rd restaurant that opened in Santa Clara, CA in November 2016. -
Account ExecutiveChiat/Day Jun 1988 - Nov 1990San Francisco Bay Area
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ManagerLevy Restaurants Sep 1986 - Jun 1988Greater Chicago Area
Michael Mindel Skills
Michael Mindel Education Details
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Political Economies Of Industrial Societies (P.E.I.S.)
Frequently Asked Questions about Michael Mindel
What company does Michael Mindel work for?
Michael Mindel works for California Restaurant Association
What is Michael Mindel's role at the current company?
Michael Mindel's current role is Restaunomics CEO | 3rd-gen restaurateur helping others navigate the modern hospitality landscape in the age of COVID-19.
What is Michael Mindel's email address?
Michael Mindel's email address is mi****@****aio.com
What is Michael Mindel's direct phone number?
Michael Mindel's direct phone number is +140827*****
What schools did Michael Mindel attend?
Michael Mindel attended University Of California, Berkeley.
What skills is Michael Mindel known for?
Michael Mindel has skills like Social Media Marketing, Marketing, Marketing Strategy, Social Media, Email Marketing, Hospitality, Marketing Communications, Event Management, Online Marketing, Social Networking, Online Advertising, Public Relations.
Who are Michael Mindel's colleagues?
Michael Mindel's colleagues are Jose Alberto Benitez Araujo, Jackie Gutierrez, Rebecca Evans, Spencer Ortega, Sharokina Shams, Jessica Roots, Helmi Hakimie.
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