Mitch Levy Email & Phone Number
@aspensnowmass.com
7 phones found area 970 and 520
LinkedIn matched
Who is Mitch Levy? Overview
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Mitch Levy is listed as Executive Chef Mountain Dining at Aspen Skiing Company, a with 995 employees, based in Basalt, Colorado, United States. AeroLeads shows a work email signal at aspensnowmass.com, phone signal with area code 970, 520, and a matched LinkedIn profile for Mitch Levy.
Mitch Levy previously worked as Chef De Cuisine Aspen Skiing Company at Aspen Skiing Company and Executive Chef Market Restaurants at Aspen Skiing Company. Mitch Levy holds Culinary Arts from Western Culinary Institute.
Email format at Aspen Skiing Company
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AeroLeads found 1 current-domain work email signal for Mitch Levy. Compare company email patterns before reaching out.
About Mitch Levy
Mitch Levy is a Executive Chef Mountain Dining at Aspen Skiing Company.
Mitch Levy's current company
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Mitch Levy work experience
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Chef De Cuisine Aspen Skiing Company
Executive Chef Market Restaurants
Ceo
Chefsavor.com is a company designed to help restaurant owners and chefs get the best pricing possible without wasting time doing it themselves
Chef/ Managing Partner
Chef/Grower/Ceo
Chef/Owner
Chef Owner of this fine dining restaurant on Tucson Arizona. Opened second location in Basalt Colorado in July of 2007. Sold the Tucson location in November of 2007.
Executive Chef/Food And Beverage Director
Responsible for all food and beverage activities as well as shipping and receiving department for this Aspen Skiing Company property. Multiple outlets including pool bar, golf course restaurant, beverage carts, banquet facilities, fine dining room, room service, employee dining room, member functions, and food service in Janus Jazz Aspen VIP tents.
Colleagues at Aspen Skiing Company
Other employees you can reach at aspensnowmass.com. View company contacts for 995 employees →
Michael Ryerson
Colleague at Aspen Skiing CompanyDenver, Colorado, United States
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Zachary Kotler
Colleague at Aspen Skiing CompanyAspen, Colorado, United States
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Anna Magidson
Colleague at Aspen Skiing CompanyAspen, Colorado, United States
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CE
Chris Ellis
Colleague at Aspen Skiing CompanyAspen, Colorado, United States
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JB
Jim Butchart
Colleague at Aspen Skiing CompanyBasalt, Colorado, United States
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Dylan Link
Colleague at Aspen Skiing CompanyHood River, Oregon, United States
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Andy Spitz
Colleague at Aspen Skiing CompanySnowmass Village, Colorado, United States
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Addie Germain
Colleague at Aspen Skiing CompanyCarbondale, Colorado, United States
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Allison Tiller
Colleague at Aspen Skiing CompanyNew Orleans, Louisiana, United States
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Leah Fossum
Colleague at Aspen Skiing CompanyAspen, Colorado, United States
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Mitch Levy education
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Western Culinary Institute
Frequently asked questions about Mitch Levy
Quick answers generated from the profile data available on this page.
What company does Mitch Levy work for?
Mitch Levy works for Aspen Skiing Company.
What is Mitch Levy's role at Aspen Skiing Company?
Mitch Levy is listed as Executive Chef Mountain Dining at Aspen Skiing Company.
What is Mitch Levy's email address?
AeroLeads has found 1 work email signal at @aspensnowmass.com for Mitch Levy at Aspen Skiing Company.
What is Mitch Levy's phone number?
AeroLeads has found 7 phone signal(s) with area code 970, 520 for Mitch Levy at Aspen Skiing Company.
Where is Mitch Levy based?
Mitch Levy is based in Basalt, Colorado, United States while working with Aspen Skiing Company.
What companies has Mitch Levy worked for?
Mitch Levy has worked for Aspen Skiing Company, Chefsavor.Com, Zg Hospitality, 7 Castles Micro Farm, and Cuvee World Bistro.
Who are Mitch Levy's colleagues at Aspen Skiing Company?
Mitch Levy's colleagues at Aspen Skiing Company include Michael Ryerson, Zachary Kotler, Anna Magidson, Chris Ellis, and Jim Butchart.
How can I contact Mitch Levy?
You can use AeroLeads to view verified contact signals for Mitch Levy at Aspen Skiing Company, including work email, phone, and LinkedIn data when available.
What schools did Mitch Levy attend?
Mitch Levy holds Culinary Arts from Western Culinary Institute.
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