Moti Nagar
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Moti Nagar Email & Phone Number

Founder, Co- CEO at Acayu Vegan Cheese, Fermentation expert, Healing through food at Host Kitchen Brands
Location: Aljezur, Faro, Portugal 9 work roles 3 schools
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Current company
Role
Founder, Co- CEO at Acayu Vegan Cheese, Fermentation expert, Healing through food
Location
Aljezur, Faro, Portugal

Who is Moti Nagar? Overview

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Quick answer

Moti Nagar is listed as Founder, Co- CEO at Acayu Vegan Cheese, Fermentation expert, Healing through food at Host Kitchen Brands, based in Aljezur, Faro, Portugal. AeroLeads shows a matched LinkedIn profile for Moti Nagar.

Moti Nagar previously worked as Research And Development Specialist at Host Kitchen Brands and Founder, Co-CEO, Product development at Acayu. Moti Nagar holds Ayurvedic Medicine/Ayurveda from The Ayurvedic Institute Albuquerque, New Mexico.

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Email format at Host Kitchen Brands

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Host Kitchen Brands

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Profile bio

About Moti Nagar

Moti has been developing plant based recipes and products for over 15 years. Educated in ayurvedic healing, Moti has developed plant based products and vegan dishes that are as nourishing and healing as they are delicious, for all diets and tastes. Not only has Moti made an impression in every kitchen he lead, on audiences from Tel aviv to New York to LA, he has also built food businesses from the ground up, ran successful plant based restaurants and catering services, and developed vegan cheeses and desserts for other restaurants. He has a deep love for food and for bringing the healing knowledge of India to elevated cuisine everywhere.

Current workplace

Moti Nagar's current company

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Host Kitchen Brands
Host Kitchen Brands
Founder, Co- CEO at Acayu Vegan Cheese, Fermentation expert, Healing through food
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9 roles · 17 years

Moti Nagar work experience

A career timeline built from the work history available for this profile.

Founder, Co-Ceo, Product Development

Current

Aljezur, Faro, Portugal

Founder, co-CEO and R&D at Acayu - high quality, ethically made, nut-based vegan cheese.

2020 - Present ~6 yrs 4 mos

Chef

Portugal

Recipe creator and hands on partner, creating and operating beautiful food stalls for restaurants and festivals.

2019 - 2020 ~1 yr

Pastry Chef

Los Angeles, California, United States

Developed vegan cheeses and desserts for Matthew Kenney's Plant Food and Wine restaurant and for the deli that sold to other restaurants.

2018 - 2019 ~1 yr

Head Chef

Alegria Vegan Restaurant

Tel Aviv, Israel

Head chef, recipe development

2017 - 2018 ~1 yr

Founder, Head Creator

Tel Aviv, Israel

Rama Raw Food was born out of years of combining cooking techniques with the wisdom and science of Ayurveda and ancient cultures to nourish the body and bring life back.Moti Nagar the creator of Rama Raw Food studied cooking in High school and became extremely passionate about food in his first travels to India in 2002. He owned and developed the menu for.

2012 - 2017 ~5 yrs

Head Chef

Taqueria Tel Aviv

Tel Aviv, Israel

Head chef, recipe creator at the restaurant's successful launch

2012 - 2013 ~1 yr

Head Of Kitchen

Brooklyn, New York, United States

Creator and head of the popular vegetarian kitchen at the center in Greenpoint.

2012 - 2013 ~1 yr

Partner, Head Chef

Blackbird Parlour

Brooklyn, New York, United States

Recipe creator, fermentation expert and teacher and partner in the Williamsbourgh hotspot

2009 - 2010 ~1 yr
3 education records

Moti Nagar education

Ayurvedic Medicine/Ayurveda

The Ayurvedic Institute Albuquerque, New Mexico

Fermentation

Fermentation With Sander Katz
FAQ

Frequently asked questions about Moti Nagar

Quick answers generated from the profile data available on this page.

What company does Moti Nagar work for?

Moti Nagar works for Host Kitchen Brands.

What is Moti Nagar's role at Host Kitchen Brands?

Moti Nagar is listed as Founder, Co- CEO at Acayu Vegan Cheese, Fermentation expert, Healing through food at Host Kitchen Brands.

Where is Moti Nagar based?

Moti Nagar is based in Aljezur, Faro, Portugal while working with Host Kitchen Brands.

What companies has Moti Nagar worked for?

Moti Nagar has worked for Host Kitchen Brands, Acayu, In-A-Pita, Matthew Kenney Cuisine, and Alegria Vegan Restaurant.

How can I contact Moti Nagar?

You can use AeroLeads to view verified contact signals for Moti Nagar at Host Kitchen Brands, including work email, phone, and LinkedIn data when available.

What schools did Moti Nagar attend?

Moti Nagar holds Ayurvedic Medicine/Ayurveda from The Ayurvedic Institute Albuquerque, New Mexico.

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