• Stocking and rotating products and goods from suppliers• Assisting in checking the correctness and condition of deliveries• Verifying the contents of delivered products• Labeling items for pricing and storage• Notifying supervisors and managers of inventory levels• Packing items for storage and retail display• Verifying and ensuring the quality of produce on store shelves• Providing first-rate customer service, ensuring customer satisfaction, assisting in the location of product, and rapidly resolving concerns• Removing expired products from the display in a timely manner

• Planned, assigned, and directed work for catering employees• Collected banquet equipment such as flatware, china, glassware, and serving pieces needed for each event• Requisitioned food and supplies, as needed during events• Prepared and set-up event rooms and auditoriums when necessary• Provided premier, friendly, and courteous customer service at all times• Maintained inventory control, including counting and requisitioning food and supplies, as needed before, during, and after the event• Lead in the breakdown of tables and banquet equipment after each event• Maintained the functionality and cleanliness of catering equipment• Performed various duties specific to the nature of each event

• Oversaw and managed the operation of concession stands• Trained new employees and volunteers in the operation of PoS systems, food preparation, product stocking, etc.• Maintained the operation and repair of PoS systems and registers• Managaed and maintained concession stand product inventories• Established, maintained, and expedited procesa of customer purchases and food production and delivery

• Processed customer transactions using a PoS system and register• Maintained and managed inventory of products• Collected and processed cash and credit payments• Provided first-rate customer service, ensuring customer satisfaction, and rapidly resolving concerns• Maintained cleanliness of service area and stocked merchandise• Trained new cashiers and stockers

• Assisted management team by helping with the supervision of employees, trainees, and community service workers• Trained new material handlers, conducted performance evaluations, and advised management on employee retention and termination in accordance with company policy• Supervised and engaged in the intake of donated materials• Organized materials within warehouse to meet company specifications and to accommodate volume intake• Loaded and unloaded materials onto and off of company trucks using pallet jacks, dollies, hand trucks, etc.

• Provide technical assistance with computer hardware and software• Network Troubleshooting• Setup, Configuration and management of network switches, routers, wireless access points and other networking hardware• Support of Microsoft software applications and services including Microsoft Office applications (Word, Excel and Outlook)• Support of G-Suite application stack. (Gmail, Docs, Sheets) Support of Google Domains• Support of virtualization software and systems (Hyper-V, VMWare)• Resolve issues for clients via phone, in person, or via our support portal software• Recommend hardware and software improvements• Track customer issues and resolutions

• Supported classroom instruction through grading, tutoring, in classroom assistance, and test facilitation• Provided both academic and technical support for students and my assigned faculty• Performed CANVAS Learning Management System administrative and management duties for assignment, project, and classroom activity facilitation• Demonstrated fundamental knowledge of programming languages and artificial intelligence

• Assisted in the development of a curriculum for a course concerning the impact technology, society, and culture have on one another• Assembled an annotated bibliography of scholarly articles relevant to the culture surrounding technology and the public perception of it• Performed research on critical analyses of technology and books surrounding the subject• Supported my managing faculty member in various matters as assigned

• Facilitated planned programming for new students and their families attending Orientation, Start-Up Days, and Purple Fire Week• Interacted with and promoted interaction among new students of many diverse ages and backgrounds• Provided information regarding both social and academic aspects of the University Life• Collaborated with other Orientation Leaders and staff as a diverse team to develop, prepare, implement and evaluate orientation programs

• Provided premier customer service including communicating with customers to address their concerns without interfering with their shopping experience• Observed customer activity to ensure no one was in need of assistance and that no one was engaging in any illegal or disallowed activities