Completed a 5-month data analyst boot camp. Learnt all the hard skills needed to analyse data to make decisions, implement AI and machine learning models and to build a practical data application ready for real-world deployment:- SQLCleaning large public data sets and merging with SQL in order to manipulate product fields and revenue to look at VVIP customers, demographics, the likelihood to reorder product groups and common combined purchases and profit margins- PythonAnalysed datasets in macroeconomics, botany, and biology. Performed statistical analysis utilising various libraries and cluster data- Data VisualisationUsed Tableau to create various interactive dashboards in order to conduct in-depth exploratory data analysis and present key conclusions- Statistical Learning Applied statistical learning techniques to analyse patterns in large datasets, using methods such as regression analysis, hypothesis testing and AB testing to uncover insights and patterns in data and develop predictive models for customer behavior and product trends- Machine LearningLeveraged supervised and unsupervised machine learning algorithms, such as linear regression, logistic regression, and k-means clustering, to automate decision processes and improve predictive accuracy

- Improved operational efficiency by 10% by optimizing inventory management and streamlining order processing, thus improving problem solving skills. - Consistently met performance targets and developed a strong work ethic, which led to a higher proficiency in organisational skills. - Performed a range of manual tasks including unloading, lifting, and relocating products, ensuring efficient workflow. Handled scanning, sorting, and diverting packages with accuracy to maintain timely delivery in operations, and efficiently processed product returns to support smooth inventory management.

- Ensured compliance with health and safety regulations by maintaining high cleanliness standards across the restaurant, contributing to a 5% improvement in health inspection scores. - Conducted deep cleaning of kitchen equipment, floors, and dining areas, enhancing hygiene levels and supporting a 7% increase in customer satisfaction ratings. - Consistently identified and resolved hygiene gaps, implementing improvements that boosted overall cleanliness and created a more welcoming dining environment.

- Increased donor engagement by 15% by explaining fund utilization during fundraising event, thereby demonstrating a high level of communications skills.- Built strong relationships with key staff to enhance fundraising expertise.- Collaborated effectively within a team, taking ownership of tasks to help achieve target donations of approximately £5,000, greatly enhancing team building skills.