Category Manager on Food Categories- Procurement: Sourcing high-quality food products from suppliers to meet the diverse culinary needs of passengers.- Supplier Management: Developing and maintaining relationships with food suppliers to ensure the reliability, quality, and cost-effectiveness of food products.- Cost Management: Implementing strategies to optimize food costs while maintaining quality standards and adhering to budgetary constraints.- Menu Innovation: Researching food trends and customer preferences to introduce new and exciting dining experiences onboard Viking Cruises' ships.- Collaboration: Working closely with other departments such as culinary team, operations, and vendors to ensure alignment of food category strategies with overall business objectives.

30M€ Spend Management (Roll-Fed Labels, Pressure Sensitive Labels, Shrink Films, Stretch Films)

- Assisting Category Manager on various co-manufacturing projects at group level including spend analysis, bench-marking, clean-sheet costing, negotiations, supplier relationship management, contracting, scorecards and savings tracking- In charge of creating a powerful Business Intelligence Report on Co-Manufacturing activities at SBFE level with SAP Analytics Cloud- In charge of internal sustainability communication plan at SBFE Level with different missions including : developping a communication plan and strategy, creating templates and contents, creating community engagement, moderating contents- Managing supplier relationship with Co-Manufacturers including PPV report, raw materials contracts/forecasts, communication...

- Involvment in different RFQ process at group level including : defining needs, sourcing, bench-marking, contracting- Involvment on several Categories process including : spend analysis, implementing strategy, negotiating, developping sustainable relationship with suppliers, implementing Master Contracts with suppliers and volume bundling- Creating an internal suppliers evaluation application from scratch with programmers- Event management of the Suppliers' Day including : finding the right place and caterer, creating a proficient communication plan and invitation, negotiating offers, contracting, launching

- Managing Master Contracts at group level on different categories including : waste management, CCTV, satefy and security features, hand tools and electric portable tools, cranes renting- Spend analysis, defining needs at group level, volume bundling, strategic sourcing, challenging suppliers, negotiating terms, and contracting in accordance to group's objectives and guidelines- Strategic working with legal side on the implementation of Master Contracts, Data management and RFQ process

Mission itinérante dans différentes villes de Lorraine pour Médécins du Monde : l’objectif était de recruter de nouveaux donateurs réguliers pour Médecins du Monde. Mission fixe à Montpellier : l'objectif était de recruter de nouveaux donateurs réguliers pour Aides.• Travail en équipe avec 6 personnes• Recrutement de donateurs réguliers (performance : 5 donateurs par jour)• Communication des missions , des valeurs et des projets de Médecins du Monde et AidesDéveloppement des compétences de communication, d’argumentation et de négociation.